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HI Everyone, I am new to this forum and already have found valuable information just reviewing some of the postings. I am a start up limoncello manufacturing business and hold a limited distillery license in PA. I am a very small "mom and pop shop" operation at the moment and I am trying to educate myself on all of the local, state, and federal regulations. Specifically, my label design was that where I listed my varieties of cello on the label along with checkboxes. My thoughts were to save money by ordering one label design in bulk and check off the specific flavor for each respective recipe. I have three working recipes now; Lemon, Orange, and Lime cellos. My label design lists all three flavors with a check box next to each. As I bottle, I would check the flavor off for that bottle. I have tried to contact the Dept of Treasury TTB but haven't heard back yet. Can anyone advise their interpretation of this federal regulation regarding my issue at hand? I appreciate any feedback and guidance in advance. Joe
