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Found 23 results

  1. We are a Farm Distillery located in upstate NY. We are looking to share our significant excess capacity with other distilleries or help others obtain their distillery license to get started building a brand. Since covid we have begun doing contract work for other distilleries as well as bottling and storage. If you have a plan we would be happy to discuss your ideas and see how we would be able to assist you. Please send us a message.
  2. Posting on behalf of Barber's Farm Distillery, a small farm-to-glass distillery in central New York. 1857 Spirits Barber's Farm Distillery.docx
  3. wanted to buy Made in New York Barreled Bourbon
  4. We are located in the Finger Lakes Region of NY. We produce whey based neutral spirts. We are the only bulk producer of whey based neutral spirits in the Americas. Our WNS is 100% renewable, sustainable and D-Kosher. Each batch is GC tested and analyzed. 5 times distilled (under vacuum) and carbon filtered. Our WNS is very different from any standard GNS out there! While the spirits business is on the rise, it is time to stand out from a crowd with our unique WNS. We offer private label service. Price for WNS is $6.5 per 190p gallon. Eduard 315-314-8077 eduard@narenewableenergy.com
  5. Newly licensed class A distillery in New York state offering the only bulk whey neutral spirits in the United States. Flyer attached. 190+ Proof Whey Neutral Spirits NYSLA Class A Distiller (SN: 2220265) FDA Registered Facility Made from 100% N.Y. Raw Materials 1MM Gallon Annual Capacity Carbon Negative Operation Enzyme, Lactose, Gluten Free Certified Kosher 275 Gallon Tote - $1,787 FOB King Ferry, NY Samples Available Upon Request See www.cayugaingredients.com for more information, or call (888) 475-7775. Cayuga Ingredients Flyer.pdf
  6. As a SUNY instructor in craft distilling I realized I have a lot to offer anyone interested in learning more about distilling and/or starting a distillery. If anyone is interested in learning how to distill or have interest in starting a distillery I would be happy to assist, educate, and consult. We have gone thru everything, purchasing the building, sourcing the equipment, equipment installation, distillery set up, product development, TTB issues, proofing, bottling and Insurance issues and continue to learn valuable lessons that new distillers need to know. Rates are dependent on your need and start at $75.00/hour . Feel free to reach out by text or phone if you have any questions. 518-225-3909
  7. Our New York State Farm Distillery facility has excess production capacity and we would be more than willing to help another distillery or a future distillery produce spirits at a reasonable cost. We have an 800 gallon mash tun and a 300 gallon column whiskey still and can produce somewhere around 80-100 proof gallons of spirits per batch. One or two batches can really kick start your production process. We can also age the spirits on site. Your also welcome to participate and oversee the distilling process or leave the whole process up to us. Please contact us for more information. Send Text or call 518-225-3909.
  8. Check us out on Facebook https://www.facebook.com/Barrelhouse6/?eid=ARC6oEx9KEhxiAjRo8CRdJ10BFezjPJNfMUnpxozpAMctCE85IfGdWDHEQ8nf7VNWJOwytB72CFQGm7b&timeline_context_item_type=intro_card_work&timeline_context_item_source=1507929918&fref=tag our investment portal is now open through our LLC subscription offerings in Real Estate and Equipment - https://www.equitynet.com/c/1836-distilling-llc?fbclid=IwAR2rcAS2TBm5hYMq8ft0KrtfVXz_A3LzGd4xiosbe-o3ttFR0V_wWJBoK_A check out our website www.barrelhouse6.com
  9. Berkshire Mountain Distillers, based in Sheffield, MA, is looking for a full time salesperson to manage accounts in Westchester county down to NYC as well someone to manage Boston area sales as well. Most likely these would be to separate people. Previous sales experience required. Must have clean driving record. Send cover letter and resume to michael@berkshiremountaindistillers.com
  10. Taconic Distillery (www.taconicdistillery.com) is a purveyor of fine spirits located in Stanfordville, New York in the scenic Hudson Valley. Our bourbon and rye whiskies are distilled from grains grown in New York and we have been in operation since 2013. Taconic is currently distributed in 12 states and has an on-site tasting room, expansive patio, fire pit and picnic area that are open on Saturdays year-round. Our awards include San Francisco Spirits – Gold & Silver medals, Jim Murray’s Whisky Bible – Multiple 90 plus ratings, Maxim Magazine – Best Bourbon, Hudson Valley Magazine - Best New Bourbon, Culinary Institute of America – Official Bourbon of the annual Beefsteak event. We are seeking an experienced distiller to run our recently installed Vendome continuous column still. We require an energetic and focused individual who is experienced in fermentation and distillation. This person will oversee a quality product through raw material sourcing all the way to bottling and packaging. A proven understanding of basic chemistry and the processes involved distilling; as well as a good set of basic computational skills are necessary. The ideal person has a history of success as a skilled distiller with the experience to deliver world-class spirits and the creativity to experiment with new ideas and products. The ability to work independently and manage significant responsibility are essential. Essential Duties & Responsibilities Perform every aspect of production including, milling, mashing, fermenting, distilling, tasting, barreling, proofing, and bottling Evaluate and monitor spirits produced and raw materials involved in distilling Perform regular testing throughout fermentation and distilling process to determine necessary information in producing a quality product Complete lab testing and quality control procedures focusing on continuous improvement Control all ordering and materials inventory to produce and control cost of goods or COGS. Manage raw ingredients inventories, schedule deliveries, and forecast production needs Supervise cleanliness and sanitation procedures for all distillery operations and equipment including compliance with CIP (Clean-In-Place) standards. Provide oversight of all distillery personnel and operations. Create and manage all record keeping in spreadsheets or any other required spirits programs suited for distillery. Clean all tanks by rinsing after cooking or fermentation is complete. Maintain record keeping related to all filings Perform all warehousing activities related to shipping and receiving, including fork lift operation, maintaining detailed records of inspections of incoming and outgoing goods Ensure safety and cleanliness of all operations Must be at least 21 years of age with clean, valid driver’s license Physical responsibilities Must be able to stand for the duration of a shift as well as routinely lift up to 50 lbs and perform physically demanding tasks regularly Position requires use of hands to perform fine manipulation of glass and mechanical equipment Ability to identify inconsistencies in color, clarity, smell and taste Safely handle mildly hazardous materials (primarily for cleaning) and responsibly operate complex machinery Please send resume to info@taconicdistillery.com
  11. Hi All, I'm just reaching out to see what the interest would be in bulk sales of New York produced NGS and Vodka. This would be made with 100% New York grain, and 100% New York Malt. This can be made to any specification you may have, And any recipe you may have. Being as it's 100% NY made, with 100% NY grain, This would allow NY distilleries to keep their Farm Distillery exemption. Thank you in advance. Nik
  12. My wife and I recently had our farm distillery in New York acquired by a group out of state. Prior to the acquisition, we were producing (3) types of vodkas, a Premium vodka, Raspberry Vodka, and Vanilla Vodka. Our most popular product was Disco Lemonade, a raspberry based canned cocktail that caught fire in the northeast. We used a very small equipment set-up to get started in our business in an 800 sq. ft. space in the back of a warehouse with no tasting room. At this point, I am offering my expertise as a consultant to smaller distilleries and start ups in equipment selection, production processes, mash bill formulation, product development, and financing considerations. Please email me at ben@lifeofreilley.net if I can be of any assistance either formally or just to book an informal call to discuss your project. Cheers and thank you, Ben Reilley Life of Reilley
  13. Looking to source New York grown grains, anyone who is or has any reliable distributors? Very much appreciated. Would also be seeking New York made bulk gns/whiskey/rye for blending. Cheers!
  14. We have 10ea 10gallon barrels of bourbon and 2 30 gallon barrels Made 100% of NY grains. The 10 gallon barrels are ready to bottle and the 30 Gallon need another 12 months. Flavor is awesome would be great for a startup to put out a bourbon right away or someone that wants to blend in small batch. Info Barrels are #3 char from Barrel Mill Distilled and Filled February 2017 60% Corn 15% Wheat 15% Rye 10% Barley 10 Gallon Barrels $600 ea 30 Gallon Barrels $1800 ea Take them all for $8500 Contact me at Info@highrockdistillery.com
  15. Queen City Malting, in Rochester, New York is closing shop. We are selling our full business at a reduces price of $390,000 and a one-ton unit for $90,000. If interested, please email Robert Patterson at Bobchuckpatterson@yahoo.com. Attached you will find the original fliers with the original price, but it has been reduced. ONE TON SALE (2).pdf QCM MALTHOUSE FULL-min.pdf
  16. Hi! I have applied for a New York State farm distillers license and understand that I am not permitted to buy GNS (for making gin) from another distillery without first getting another license. Would anyone know what the additional license is labeled? Thank You Bernie
  17. Long Island Spirits is a pioneer in the Craft Distillery movement having just celebrated its 10-year anniversary. We are experiencing dynamic growth and expanding our National Distribution footprint to over 35 states and Canada. We are seeking an experienced Head Distiller to be the lead person responsible for all day-to-day activities of operations, production and warehousing; as such that person will report directly to the Founder and CEO. Responsibilities will include but are not limited to: -Manage a Team of 4 and growing Assistant Distillers -Actively engaged in the management of all the production phases and activities related to distilling Long Island Spirits current and future portfolio of spirits, including raw material selection, milling, mashing, fermentation, distilling, proofing and bottling -Develop production plans based on forecasted needs, which include monitoring dry goods inventory as well as spirits depletions -Manage barrel storage and un-aged spirits warehousing -Use Long Island Spirits web based inventory management on a day-to-day basis to maintain precise records of all distillery operation activities using Whiskey Systems -Run automated Bottling Line -Manage all warehousing activities related to shipping and receiving, including forklift operation maintaining detailed records of inspections of incoming and outgoing goods -Review distillation records to verify adherence to specified formula, proof, compliance and inventory control -Perform Laboratory analysis during fermentation in order to determine Brix, PH and other associated metrics involved with insuring a quality result -Regularly inspect and perform proper preventive maintenance procedures on equipment -Maintain Standard Operating Procedures throughout distillery and continuously review and improve our SOP’s for sanitary, storage, inventory and production programs -Lead R&D efforts in new product development under the guidance of the Founder -From time to time attend Industry events as brand ambassador -Manage a variety of simultaneous tasks and delegate activities as appropriate to staff -Respond in a professional and logical manner to unexpected issues or critical activities that may arise during normal operations This is a rare opportunity with one of a handful Distilleries that has broken out from being a regional to a national player. We are offering a very attractive compensation and benefit package for the right person that is interested in relocating to a very beautiful part of Long Island. If you are qualified and interested, please e-mail your resume: rich@lispirits.com
  18. Production & Plant Manager for New York Distilling Company Job Description: Lead Distiller, Production & Plant Manager Hours: Full Time, Salaried, Emergency on-call Location: Brooklyn, New York Reports To: NYDC Partners Target Starting Date: November New York Distilling Company is a premier independently owned / small volume distillery at the heart of the craft spirits movement specializing in gin and rye whiskey. We are looking for a Production/Plant Manager and Primary Distiller to manage facility and head all plant processes, production of distilled spirits, and barrel inventory. Production Responsibilities: · Running production in Brooklyn facility for our five brands, including distillation of gins and whiskeys, blending of whiskeys, rectification and infusions of Rock & Rye as well as potential contract work. · Oversight of upstate rickhouses, including inventory, storage and sampling of barrels. · Inventory, including ordering and maintaining relationships with providers of raw materials, package and dry goods. · Thorough record keeping using Whiskey Systems and auxiliary spreadsheets. · Familiarity with upstate facility and processes, ability to facilitate transfer and cooperation between Brooklyn Upstate New York facilities. General Responsibilities: · Unyielding commitment to safety and familiarity with industry best-practices and OSHA guidelines. · Maintenance of Brooklyn facility including common mechanical maintenance; familiarity with boiler and steam systems; maintenance of pumps, hoses, tools and drains; everyday building maintenance. Sales & Marketing Responsibilities: · Conducting on-site tastings when available or necessary. · Co-hosting events and tours at the distillery, occasionally interacting with investors, press and public to present a public face to the production of our spirits. Qualifications: · Strong professional experience in fermentation & distillation. · Ability to work independently as well as part of a small team. · Strong planning and organizational skills. · Fine sensory demands, including perceptions of color, smell & taste of products. · Understanding of Laboratory Operations / Quality Assurance / Quality Control, with basic knowledge of chemistry and biology. · Ability to operate a forklift and forklift certification (or within 2 months of employment.) · Physical demands of the job, including repeated lifting of 55lb bags of grain and maneuvering of empty and full barrels. Fine manipulation of complex machines and instruments, long hours standing and walking, and handling of hazardous materials. · Ability to communicate clearly and authoritatively with partners, customers, press and public. IF INTERESTED PLEASE FORWARD A COVER LETTER, RESUME AND SALARY RANGE TO BILL POTTER AT bill@nydistilling.com. THANK YOU! NYDC Distiller Job Description.doc
  19. Finger Lakes Distilling is currently in need of a Production Assistant to work at our facility in Burdett, NY (just north of Watkins Glen). We are seeking a highly motivated, mechanically-minded team player to help with the production of our diverse line-up of spirits. The Production Assistant will work directly with our Distiller and Operations Manager in tasks such as moving and keeping inventory of raw materials and finished products, general upkeep of production areas, and record keeping. Attention to detail and the ability to handle multiple tasks at one time are critical to the success of these job duties. Qualifications: Strong mechanical skills Competency with Microsoft Office Vineyard/Winery/Brewery/Distillery experience recommended Experience operating a forklift recommended References required. Please email resume and cover letter to jobs@fingerlakesdistilling.com
  20. Long Island Spirits is seeking an experienced dependable, organized, self-motivated, team leader to join our established and growing Distillery. You must be a rare mix of mechanically inclined, hardworking with the ability to quickly learn and lead and manage multiple detailed tasks as you will be in charge of all Distillery Operations. Long Island Spirits is seeking a reliable person who is extremely detail and quality oriented, takes a sense of pride in their work and who is passionate about making world class spirits that will help grow our national and international brands. Full Time position Immediate Availability Compensation: Commensurate with experience
  21. Company: New World Spirits Title: Sales Director Location: Metro NY Well-backed new spirits company seeks head of sales to support the launch of a new to world spirit. The role will lead establishing the key account universe and spearhead trade and consumer activation. Initial focus will be in New York City, but the role can scale to have national responsibility. Overview: Create and implement go-to-market strategies: o Identify market opportunities and consumer needs. Position will require active involvement in the field, working with ambassadors and distributors to optimize go-to-market strategies o Establish trade-marketing plans, including, market objectives, pricing strategies, account action plans, schedules, and assignments. o Develop and direct a dynamic brand ambassador program to educate the trade, consumers and press o Lead field initiatives with sales and wholesaler partners o Build brand awareness by planning, developing, implementing, and evaluating trade marketing programs Develop relationships with key accounts, both on-premise & off-premise: o Develop relationships with key influencers in key accounts o Drive distribution through cocktail and menu listings in targeted universe o Improve visibility and merchandising through tactical POS o Create trade pull through customized programming o Raise the profile of the brand within the trade o Build new distribution and generate incremental sales volume Responsibilities · Develop and maintain strong relationships with bartenders, account managers, and account owners · Educate the retail and wholesale trade to drive distribution, improve visibility and increase sales · Increase in-account visibility with merchandising materials and menu / drink list placements · Work with key accounts to develop customized programs that drive consumer trial · Use networking ability to target influencers and increase brand loyalty and consumption · Provide feedback concerning brand positioning, competitive activities and market trends and report key insights with recommendations for solutions · Provide input regarding future marketing / sales plan development · Coordinate with Trade Marketing agencies to ensure proper implementation and execution programming First 6 months Critical Success Factors: · Develop Sales Organization (NY priority) and secure strong base of 100 accounts by end of Q1 · Work with Founders in finalizing consumer and trade marketing plans for Q2 market launch · Identify and secure potential distribution partner for Q2 market launch Skills & Requirements · 5+ Years beverage marketing/sales experience · Preferred experience in managing a distribution network in wine and spirits industry · Preferred experience in building and managing team of local ambassadors / key account managers · Candidate must be able to operate in a fast-paced, entrepreneurial environment · Candidate must be able to foster a culture of accountability and a drive for success · Must be creative with experience in grass root sales marketing initiatives, inspiring both internal teams and external agencies. · Experience in promotional / guerrilla marketing and event execution · Experience with traditional and new media consumer marketing · Demonstrated public-speaking, presentation and writing skills · Ability to sell, influence and partner with customers and co-workers · Ability to manage budgets and provide timely, concise reporting · Excellent execution and time management skills; strong attention to detail with ability to take initiative, prioritize and meet deadlines · Passion and knowledge of food and drinks as well as cocktail culture
  22. Company: New World Spirits Title: Sales Director Location: Metro NY Well-backed new spirits company seeks head of sales to support the launch of a new to world spirit. The role will lead establishing the key account universe and spearhead trade and consumer activation. Initial focus will be in New York City, but the role can scale to have national responsibility. Overview: Create and implement go-to-market strategies: o Identify market opportunities and consumer needs. Position will require active involvement in the field, working with ambassadors and distributors to optimize go-to-market strategies o Establish trade-marketing plans, including, market objectives, pricing strategies, account action plans, schedules, and assignments. o Develop and direct a dynamic brand ambassador program to educate the trade, consumers and press o Lead field initiatives with sales and wholesaler partners o Build brand awareness by planning, developing, implementing, and evaluating trade marketing programs Develop relationships with key accounts, both on-premise & off-premise: o Develop relationships with key influencers in key accounts o Drive distribution through cocktail and menu listings in targeted universe o Improve visibility and merchandising through tactical POS o Create trade pull through customized programming o Raise the profile of the brand within the trade o Build new distribution and generate incremental sales volume Responsibilities · Develop and maintain strong relationships with bartenders, account managers, and account owners · Educate the retail and wholesale trade to drive distribution, improve visibility and increase sales · Increase in-account visibility with merchandising materials and menu / drink list placements · Work with key accounts to develop customized programs that drive consumer trial · Use networking ability to target influencers and increase brand loyalty and consumption · Provide feedback concerning brand positioning, competitive activities and market trends and report key insights with recommendations for solutions · Provide input regarding future marketing / sales plan development · Coordinate with Trade Marketing agencies to ensure proper implementation and execution programming First 6 months Critical Success Factors: · Develop Sales Organization (NY priority) and secure strong base of 100 accounts by end of Q1 · Work with Founders in finalizing consumer and trade marketing plans for Q2 market launch · Identify and secure potential distribution partner for Q2 market launch Skills & Requirements · 5+ Years beverage marketing/sales experience · Preferred experience in managing a distribution network in wine and spirits industry · Preferred experience in building and managing team of local ambassadors / key account managers · Candidate must be able to operate in a fast-paced, entrepreneurial environment · Candidate must be able to foster a culture of accountability and a drive for success · Must be creative with experience in grass root sales marketing initiatives, inspiring both internal teams and external agencies. · Experience in promotional / guerrilla marketing and event execution · Experience with traditional and new media consumer marketing · Demonstrated public-speaking, presentation and writing skills · Ability to sell, influence and partner with customers and co-workers · Ability to manage budgets and provide timely, concise reporting · Excellent execution and time management skills; strong attention to detail with ability to take initiative, prioritize and meet deadlines · Passion and knowledge of food and drinks as well as cocktail culture
  23. There is a distiller position opening at an upstate/central New York distillery. We would like to field applicants as quickly as possible. Ideal candidates live in the region, would be willing to make a quick move if need be, and are passionate about the distilling industry and small business operations. On the job training will be provided. If interested in learning more, please email: distillersapplyhere@gmail.com or call: (941) 855-0526
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