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Showing results for tags 'tasting room control state'.
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Hi All, I checked pretty thoroughly on this and couldn't find much, so apologies if it has been covered. Let's say you plan to build in a state that doesn't allow tasting rooms, but having one and selling drinks/cocktails is a necessity starting out. Could you build a 'bar' with liquor license in an attached facility and only stock it with and serve your own spirits? Two separate business entities, but some physical connection so they appear seamless to customers and patrons. Would this work? I feel like there has to be some loophole here that would make this possible, but on the other hand if none of you ingenious distillers have done it yet, it might be unlikely. Thanks.
