amandajswain7

To easily apply, please send resume to amanda@forcebrands.com JOB DESCRIPTION: We are looking for a passionate and dedicated brewer to join our startup brewery in the greater New York City area. This is a great opportunity for someone looking to join a brewery in the beginning phases and assist in bringing the brewery to life. JOB RESPONSIBILITIES: All elements of brewhouse operations that include, but are not limited to: grain handling, wort production, spent grain handling, wort cooling, general maintenance and cleaning All elements of cellar operations that include, but are not limited to: operation of DE filter, beer transfers, dry hopping, carbonation, tank cleaning and sanitation, general maintenance and cleaning All elements of packaging operations that include, but are not limited to: keg cleaning and filling, can filling operations, carbonation, general maintenance and cleaning Execution and document maintenance of stringent quality management protocols that include, but are not limited to: fermentation rates, pH value testing throughout production and packaging process, water quality, cleaning and sterilization of main brewery equipment and ancillary equipment Working with the laboratory team who carry out further tests to improve the product Recipe formulation for new core, seasonal, and specialty beers Working with the COO and Head Brewer regarding supplier contracts and procurement of raw materials Maintaining the safety and effective operation of brewery equipment and other related machinery JOB REQUIREMENTS & QUALIFICATIONS: Background / Experience Requirements: Candidate must be 21 years of age or older University degree in organic chemistry, food science, biotechnology, chemical or process engineering, microbiology or related fields required Competency in brewing science Minimum of 3+ years’ experience in a production brewery Must have good manual dexterity skills and proficient knowledge of the equipment and heavy machinery used to prepare, package and store beer Lab experience as well as implementation and execution of quality management programs preferred Prior supervisory experience preferred Strong work ethic Ability to give and receive feedback Ability to work independently as well as in small teams Proficiency in Microsoft Office suite A sense of humor To easily apply, please send resume to amanda@forcebrands.com

Seeking a Head Distiller with a Growing Spirits Company in the Mid-Atlantic. JOB DETAILS Responsible for the entire distilling and quality control process, therefore should be well versed in scheduling distilling and fermentation, aging and packaging operations. Job Responsibilities: Milling – corn, rye, barley, wheat and ensuring proper grind size for each recipe/from batch to batch. Mashing - maintaining consistency & implementing changes in controllable way Distilling – stripping and rectification. Must know how to run a column and a pot still Tasting – making cuts (quality analysis - appearance, smell, taste) Proofing – for record keeping, bottling and barreling Bottling - setup, fill level control, supervision and inventory or finished goods Blending - measuring ingredients and mixing. Blending more than one straight whiskey Record keeping – daily, weekly, monthly; inventory - packaged & raw materials; TTB Reporting Cleaning and sanitizing - all equipment. Avoid contaminates and unwanted bacteria Maintenance of the equipment Manage raw ingredients inventories, schedule deliveries, and forecast production needs. Manage and develop procedures for operations and quality control Manage and monitor all operational needs; materials and staffing. Manage productivity of operations Ensure consistent quality and taste profiles for each product Enjoy engaging with the public at events. Job Requirements: Entrepreneurial spirit. B.A. degree, preferably in chemistry or a related field 3-5 years’ experience as a qualified Master Distiller or Master Blender Experience in creating various spirits, including: rye whiskey, bourbon, rum and gin. Strong relationship management skills. Strong financial and analytical skills; keen business acumen. Proficient in Excel Strong mechanical background Familiar with fermentation (brewing background would be ideal) To easily apply, email resume to amanda@forcebrands.com