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Ben Reilley

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About Ben Reilley

  • Rank
    Newbie

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  • Gender
    Male
  • Location
    Cazenovia, NY
  • Interests
    Family, travel, flip flops in the sand, taking the top off the Jeep, golf, baseball, hockey, blogging, vlogging, Youtubing.

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  1. Our distillery was acquired earlier this year by a venture capital group. The new group does not have an interest in producing nor retaining our vodka formulas so I am offering them for sale to the forum. Specifically, we have the following formulas for sale: 1. Premium Vodka/80 proof/triple distilled/charcoal filtered for 96 hours/100% corn mash 2. Vanilla Vodka/70 proof/triple distilled/charcoal filtered for 96 hours/100% corn mash and proprietary, all-natural flavor recipe 3. Raspberry Vodka/70 proof/triple distilled/charcoal filtered for 96 hours/100% corn mash and proprietary, all-natural flavor recipe 4. Orange Vodka/70 proof/triple distilled/charcoal filtered for 96 hours/100% corn mash and proprietary, all-natural flavor recipe These formulas would be perfect for the start-up or, about to be start-up to get into the game quickly. I could turn these flavors around in 11-15 days, mash to market. Our asking price for the formulas are $2,500/each. I would like to sell all of them in one lot if possible and can provide a discount if I can do so. Please PM me for additional details or text at 315-506-5084. Thank you, Ben Reilley
  2. Ben Reilley

    Canned Cocktails?

    Wanted to jump in on this thread. We launched a canned cocktail, Disco Lemonade 2 summers ago with great success. That brand was acquired earlier this year and I would be more than happy to discuss and help out with anyone thinking of jumping in. email is ben@lifeofreilley.net and cell is 315-506-5084 to connect directly.
  3. Ben Reilley

    Looking for partner in NC

    Hey Jake, Email me at ben@lifeofreilley.net if you'd like. Our distillery was just acquired so I'm open to other opportunities now. We can set up a call to discuss further. Thanks, Ben
  4. My wife and I recently had our farm distillery in New York acquired by a group out of state. Prior to the acquisition, we were producing (3) types of vodkas, a Premium vodka, Raspberry Vodka, and Vanilla Vodka. Our most popular product was Disco Lemonade, a raspberry based canned cocktail that caught fire in the northeast. We used a very small equipment set-up to get started in our business in an 800 sq. ft. space in the back of a warehouse with no tasting room. At this point, I am offering my expertise as a consultant to smaller distilleries and start ups in equipment selection, production processes, mash bill formulation, product development, and financing considerations. Please email me at ben@lifeofreilley.net if I can be of any assistance either formally or just to book an informal call to discuss your project. Cheers and thank you, Ben Reilley Life of Reilley
  5. Hi Zak, just emailed over. Thanks for you interest!
  6. Everything you need to start your own distillery. We have had this system for only 2 years and have outgrown it. Would love to see it land in a good home for a start-up distillery. I will even offer to train and consult on your mash bill if that is of interest. Asking $25,000 (OBO) FOB for the entire system: Included in system: 26 Gallon, 12 plate rectifying Hillbilly Still and 5500 Watt control box 26 Gallon, 12 plate rectifying Mile Hi Still and 5500 Watt control box 50 Gallon, 4 inch stripping Hillbilly Still and 11,000 Watt control box (2) stainless steel charcoal filters (1) stainless steel filter housing/bottling unit (20) 55 gallon poly fermentation drums (8) 300 gallon food grade cubes Extra clamps, gaskets, lab equipment too! Pictures available (continually getting errors attempting to upload on this post) with serious inquiries at ben@lifeofreilley.net
  7. Ben Reilley

    Wanted- Still r&d small batch

    Hi Curt, I am about to post (3) stills on this forum. Would you like to discuss with me before I post? We have (2) 26 gallon, 12 plate rectifying columns and (1) 50 gallon stripping still. We've simply outgrown this solution. Email is ben@lifeofreilley.net or cell is 315-506-5084 to text. Thanks, Ben Reilley
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