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Jascha@OldNewOrleans

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  1. We fill plastic totes and the owner of a local nursery comes to get them. I don't know if they dry the dunder before use, but he loves it for the nitrogen and dead yeast.
  2. Howdy Y'all! I'm Jascha Jacobson, Apprentice Distiller under Chris Sule here at Celebration Distillation. Today is my two year anniversary here, so I thought I'd join the forums. I've been lurking for a while, so, thanks for all the info and hello! Happy Mardi Gras! Jascha
  3. Hello. Here at Old New Orleans we give our dunder to a local nursery. The owner brings a 12 pack of homebrewor microbrew every time. It's a lot less headache than trying to dispose of it safely down the drain...
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