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Brewstillery

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  1. There’s not a recent thread addressing varietal usage. Wondering if anyone is using heritage grains or fruits, and if so which varieties have you found successful/unsuccessful? PLEASE RESPOND! Hoping to get a wide response to note varietial useage and obscure applications! Corn, rye, barley, wheat, rice, apples, grapes? Etc...
  2. Either way...there’s some weird two-tone discoloration right above the control panel and it seems like it’s the same in the other picture. It reminds me of a 1994 Ford Probe with a pearlescent paint job. Looks don’t really matter it probably makes some great stuff though...
  3. I’d try it as two beers...and if you cannot tell, you’ll likely notice it in the new make.
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