thank you texas, ohio, michigan, washington, and montana
here in maryland the wine people are on our side and have thus far gotten the right to distill tiny amounts of grappa from their grapes
the biggest problems are zoning laws put all stills except that mini-grappa still into heavy manufacturing zoning only
and alcohol distributors want all distilled products to go through their warehouses first.
anyone else face the zoning issues?
ben of gunpowder still, maryland