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a_martin001

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  1. Wow. Nearly 100 views and not a single thought or words of encouragement. Sorry for wasting everyone's time.
  2. Would it be possible to malt some beans, boil, ferment, and distill something palatable from beans? any kind. green beans, edamame, black beans, kidney beans, etc. They are, after all, the magical fruit...
  3. Maybe this is a stupid question, I don't know... But why cant you just have a very large water tank that your circulate water from? On average I understand you need about 4 gallons per minute for average room temp water in a large-ish, say 250 gallon still. Or maybe two tanks that you pump water from one, through the condenser and into the second so the water temperature is consistent. Then just switch a valve and pump the water back into the first again. You could even have a setup for the water to be cooled to a specific temperature, so that you could run it at maybe 2 or 1.5 gallons per minute. And if you were really crafty, you could build a simple radiator outside from copper, and circulate the water through that in the winter. ....right? Maybe I'm missing something
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