SteelB Posted January 16, 2020 Share Posted January 16, 2020 So I got 5 gallons of agave nectar today.along with the yeasts . So I plan on a test batch with all the great things I ve picked up here at the forumn. If all goes well I will try to run a big batch . For me that is a 475 gallon still. I currently cook,ferment and distill out of the same rig. Does anyone see an issue with or has anyone had an issue fermenting agave in copper ? Link to comment Share on other sites More sharing options...
SlickFloss Posted June 18, 2020 Share Posted June 18, 2020 It will be fine for your equipment and distillate, but note that traditional tequila production uses all stainless steel for every component of still and fermenters. Some of the big guys have copper in their stills, most don't. Link to comment Share on other sites More sharing options...
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