David@IFD Posted July 15, 2020 Share Posted July 15, 2020 Trident tube in tube mash cooler. Like new. 6000K new. Asking 5400K packaged and shipped. Link to comment Share on other sites More sharing options...
Georgeous Posted July 16, 2020 Share Posted July 16, 2020 what size mash tun is this sized for? also is this 2 inch or 2.5 inch tube? Link to comment Share on other sites More sharing options...
David@IFD Posted July 16, 2020 Author Share Posted July 16, 2020 It is a 2" tube sized for a 500 gallon mash tun. Link to comment Share on other sites More sharing options...
Hudson bay distillers Posted July 17, 2020 Share Posted July 17, 2020 What is your cooling time to crash 500 gallons to pitch temp Link to comment Share on other sites More sharing options...
Georgeous Posted July 17, 2020 Share Posted July 17, 2020 what size it the Triclover fittings and what size is the internal tube? Link to comment Share on other sites More sharing options...
David@IFD Posted July 17, 2020 Author Share Posted July 17, 2020 It has 2" Triclover fittings. Looks like a 1 1/2" tube inside a 2 1/2" tube. Inner tube for mash. ~2 hours mash cool down with 45 degree water Link to comment Share on other sites More sharing options...
Georgeous Posted July 18, 2020 Share Posted July 18, 2020 i am trying to vizualize how this works can you post pics of the connector ends? or email them to me at george at shiredistilling.com? thanks oh and what is total length of cooling Link to comment Share on other sites More sharing options...
David@IFD Posted July 19, 2020 Author Share Posted July 19, 2020 The total cooling length is about 20 feet. The chilled water enters the outer jacket through the bottom port that sits vertically in the image and exits on the top port opposite and also vertical. The Hot mash enters the top end port (2" Triclover) and exits on the bottom end port (2" Triclover) and goes back to your mash tank. The end ports connect through a stainless pipe that runs down the center of the larger 2 1/2" outer pipe (tube inside tube). Chilled water runs between the outer surface of the inside pipe and the inner surface of the exterior pipe. Chilled water and hot mash run in opposite directions. Hope this helps. Link to comment Share on other sites More sharing options...
Georgeous Posted July 20, 2020 Share Posted July 20, 2020 so the inner pipe is 2 incehs and the outer pipe is 2.5 inches? So only .25 inches cooling all around the inner pipe? does not seem enough. may i ask why you are selling and what you are moving to for cooling? Link to comment Share on other sites More sharing options...
David@IFD Posted July 20, 2020 Author Share Posted July 20, 2020 I think the inner tubing is 1 1/2" so we have about 1/2" of cooling flow around the inner tube. I am selling my chiller and use 52 degree well water and agitation to cool the jacketed mash tank. This is working well for us and eliminates my chiller costs. It does take a little longer but it works into our day's schedule. Link to comment Share on other sites More sharing options...
David@IFD Posted August 20, 2020 Author Share Posted August 20, 2020 New price - $4,900 1 Link to comment Share on other sites More sharing options...
SeanC Posted August 23, 2020 Share Posted August 23, 2020 Hi David - How long is it? Thanks - Sean Link to comment Share on other sites More sharing options...
David@IFD Posted August 24, 2020 Author Share Posted August 24, 2020 It is about 10' long (20 feet of tube in a U shape) Link to comment Share on other sites More sharing options...
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