Hey all,
I know this is a weird question as people are usually always asking how to remove haze but.......
I have a product that I make with Realemon Lemon Juice that I am trying to get a stable opaque haze in. When it is blended it has a really nice opaque pastel yellow hue to it that once bottled slowly starts to drop out and within 3 week there is 1 inch of pectin/pulp on the bottom of the bottle and the above is almost crystal clear. I expected that to happen so I experimented with filtering to reduce the amount of pectin to the point where it is still opaque but not enough to fall out of suspension. I started with filtering instead of any enzyme because I didn't was to drop out all of the haze and to my surprise didn't clog the pads. I have gone through 5 batches now and with 1-4 I gradually moved to the next level of pad to further reduce haze percentage in solution. To still have it fall out until the 4th batch I filtered clear and added back a small amount of non filtered to reintroduce the haze. This was just enough to get the opaqueness I was looking for but still resulted in the haze separating out. For batch 5 this last batch I just filtered it clear like in batch 4 but didn't reintroduce any non filtered and I just do not like how it looks. Does anybody know of any additives, processes or something else that would create a stable opaque haze?
