Does anyone have any experience with a stainless steel food grade auto shut off whiskey nozzle for barrel filling? How has it worked for you, how have you connected it to a tote (pressure vs gravity fill)? Thanks in advance.
Several 35-gallon barrel racks for sale – 3 different sizes: 43” x 30 ½”, 44 ½” x 24 ¼”, 43” x 29 ½”, steel, some are powder coated/some are painted, $60 each. Sorry, pick-up only - Columbus, OH.