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nzkiwi

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About nzkiwi

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  1. nzkiwi

    Odin on Gin

    Hi Odin, I have been reading your posts and have learnt a lot about the distillation of gin. I have a question about louching: do any distilleries use surfactants to reverse the louche? The video I linked below shows the Ouzo effect (louching) and then the reversal with the addition of a detergent surfactant which must reduce the surface tension and cause the oils to be re-dissolved, I am guessing. Is this viable for commercial gins or would a commercial surfactant impart too much off-flavour (soapy taste?) to the gin to be of any benefit. Or are there other surfactants that would no
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