Thank you. We will air-dry after dewatering. Our first concern is safety as feeding directly from the 1000L IBC tote is unwieldy and requires two people. Dewatered grain is much easier to handle even at 50% DM. Long term storage is the final goal but an efficeint method to initally dewater is the first step. Currently, we are doing everything manually by dumping onto filter fabric to dewater then laying the grain out to dry. It takes days to get to an acceptable dryness to handle. Would be interested in the Kason centri-sifter. They seem to have focused on this process.