Hi all,
I am the (often silent) Director of Research at ADI and also the Assistant Cellar Master at Germain-Robin Alambic Brandy. I teach the Nosing & Olfactory Analysis seminar at ADI's Hands-on Whiskey Distilling Class. Bill recommended that I post my Nosing Service consultation company on the forum as a resource for our Members. I help my clients ensure that their new products are market-ready and of the highest quality possible. Services include:
- Sensory analysis
- Evaluation of distillates
- Quality assurance and taste profiling
- Training and education services for employees and staff
References and fee schedule are available upon request. I look forward to working with you to create great product.
Thanks,
Nancy Fraley
nancy@distilling.com
nancylfraley@yahoo.com
(510)891-1180