Don Kruger Posted May 1, 2019 Share Posted May 1, 2019 Hello ADI forums! I am a "non traditional" senior at OSU studying Ferm and Distillation with Dr. Paul Hughes. I am looking for a summer internship mid June until middle/end of August. I was in wine for 15 years and decided to go back to school. I've been working in the pilot distillery at school and would like to get some real world hands on experience. I have been home brewing and wine making for 8 years. I did the wine making certificate program at Napa Valley College while I was working in Napa. I've done the Holestein 3 day class, the 1 week class at Heritage in Gig Harbor as well as the PACE course taught at OSU by Dr. Hughes :shameless plug . Cheers and thank you Don Link to comment Share on other sites More sharing options...
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