abe Posted July 29, 2021 Share Posted July 29, 2021 I'm developing sweet liqueurs like a peach schnapps, and Triple Sec, I want the liqueur to be clear (like water), I tried using invert sugar but that is giving me a light straw color. I'm looking for a sweetener that has no color and is totally water white clear. All input appreciated. Link to comment Share on other sites More sharing options...
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