Hope Springs Distillery Posted July 20, 2022 Share Posted July 20, 2022 I have been approached by a local business about the possibility of making alcohol flavorings for them to resell to the bakery industry. They are currently buying them from a distillery in a different state, and would like to have a local supplier. I am sure there has to be some specific rules and regulations for this niche -- can anyone steer me in the right direction? Link to comment Share on other sites More sharing options...
Cosmic.Distiller Posted August 4, 2022 Share Posted August 4, 2022 Do you mean like extracts? Are they distilled, macerated, vacuum distilled? Link to comment Share on other sites More sharing options...
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