Ryan S. Posted February 28, 2013 Posted February 28, 2013 Seem to remember reading somewhere that the EC 1118 is good for vodka? Could be wrong on that though..... http://www.whitelabs.com/distilling/yeast.html
Mike Fiore Posted February 28, 2013 Posted February 28, 2013 EC 118 is yheast, a champagne type yheast used mostly for fruity wine ferments to dryness -2r/s dependes of what you are making its a matter of preference as far as a distilletion for vodka i think it would be irrelevent sinse you are distilling a product that is fermented and you are distilling to a neutral point .
Artisan Still Design Posted February 28, 2013 Posted February 28, 2013 Redstar Champagne Yeast is basically the same as ec1118, but has better propagation rate 1
Ryan S. Posted February 28, 2013 Author Posted February 28, 2013 Redstar Champagne Yeast is basically the same as ec1118, but has better propagation rate Thanks for the info. Any thoughts on this white lab yeast? WLDVODKAAG-1KG Vodka Turbo AG - 1kg * High yield vodka strain with extra-ordinarily low metabolite production ideal for use with sugar, grain or potato feedstock in vodka production. Provides complete nutrition for easy fermentation of low-nutrition washes together with amylo glucosidase enzyme for dextrins conversion.
Donutboy Posted March 1, 2013 Posted March 1, 2013 contact Greg Doss or Jess @ Wyeast in Odell OR if you have any questions about their yeast. Those guys are stellar!
Jake Holshue Posted June 25, 2013 Posted June 25, 2013 I have used the White Labs "Vodka Yeast" and was fairly disappointed. What they don't tell you is you need 2-2.5 packets per 10HL. Plus I really don't need AG in my yeast as I add enzymes earlier in the process. If those were the only two to choose from EC 118. I use SuperStart.
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