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Anyone operating in a Mercantile occupancy as an incidental occupancy?


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I believe that would be us. Limits our occupancy to under 50 but that's fine since our tasting room is pretty small. We have a large garage door into the tasting room which we can open in nice weather which throws the occupancy load max out the window...err..garage door. They weren't so concerned with the MAQ's as they were egress and max occupancy. Drop me a private message if you like.

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