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BrendanBayard

Short Term Pivot

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With consumer habits changing after COVID there will probably be a great opportunity for ready-to-drink can cocktail sales on premise in the future.
I know with less touch-points than a traditional bar tender made mixed drink RTD cans could appear to offer a safer way to deliver cocktails for the time being (and beyond).
 
If you guys are interested we can give you a proposal to do concept / naming / and design exploratory to fast track some ideas to what would undoubtably be a great pairing with some of your brands. 
 
Hope you all are doing well and staying safe.
 
bbayard@tiltthis.com 

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