S101

 Fusion Fluid built us an agitator a couple years ago.

https://fusionfluid.com/

We have extra production capacity available if anyone is needing contract bottling or distilling. Email seth@prichardsdistillery.com for more info.  

Price reduced $275,000

SOLD

On 4/8/2023 at 11:23 PM, CaliSota Barrel said:

Where is it located?

Kelso, Tn 37348

SOLD

Used GAI six bottle syphon filler in very good condition. $1500 obo. Buyer responsible for shipping but we will palletize for free. Could possibly be taken apart and made small enough to ship UPS or Fedex. 

https://www.homewinemakerdepot.com/product/8-spout-filler/

 French Styled Alembic Still. Asking $275k obo 

Custom built by Vendome Cooper and Brass Works. 400 gallon still, 300 gallon preheater and 700 gallon Worm Condenser. 

Also included are receiving tank (55 gallons) heads and tails tank (105 gallon), spirit tank (530 gallons) ,and Boiler. 

All equipment has been disassembled and is currently in storage. For questions call 931-433-5454 or email seth@prichardsdistillery.com 

4 hours ago, rtshfd said:

That's my thought. Any idea on how best to transition safely from metal racking to on end on a pallet?

Forklift? We lay them on there side and rock them by hand into standing position. 

Stand them on end on a pallet and wrap them. Make sure bungs are facing in so they don't get hit. 

Search ebay for "laboratory water bath". Make sure it is a model that will chill your sample to 60 degrees F.

https://www.ttb.gov/spirits/proofing.shtml

You would report them on line 17(b) under the appropriate spirit type. That being said you only have to report them at them end of each quarter (March,June, Sept, and Dec). All unfinished spirits should be inventoried and reported at the end of each quarter. 

Prichards Distillery in Kelso, TN is looking for a production assistant. Job covers all areas of distillery production, mashing, distilling, mixing and proofing liqueurs, and bottling. Previous brewery or distillery experience preferred.

 Manufacturing experience, preferably in the food/beverage or distilling/brewing environments
Proven ability to work with little to no supervision
Extremely detail oriented
Experience in MS Excel

Job responsibilities: 
Receipt of raw materials 
Milling, mashing and fermentation management
Transferring of mash, fermentations, high wines, etc.
Barrel filling, dumping, proofing
Bottling, packaging and shipping/receiving
Guiding occasional tours of the distillery
Inventory management and materials ordering

Send resumes and inquiries to: seth@prichardsdistillery.com

https://www.amazon.com/embracing-instructions-determining-quantity-distilled/dp/B002ZVPHOG/ref=sr_1_1?ie=UTF8&qid=1479418686&sr=8-1&keywords=gauging+manual

Log into Formulas online using your Colas online login and password, after you login at the top right of the page there is a "my profile" link, click on it then click on "modify registration" 

Beverage Alcohol Manual. https://www.ttb.gov/spirits/bam.shtml

http://ttb.gov/labeling/chart.pdf

Number 10 on the above link is what you are looking for. This chart lists all the allowable changes. The TTB also has a page that will show you examples of allowable changes here: http://ttb.gov/labeling/allowable_revisions.shtml#allowable

For sale 10,000 PET 50ml mini bottles. Our supplier sent us the wrong bottles and they don't want them back. They are still in the original unopened box. Box measures 53" tall X 48" deep X 35" wide. I beleive these bottles use a ROPP type closure that is why we can't use them. Price is $1000.00 picked up in Kelso, TN 37348. We would like to sell the whole box complete. You can email me at seth@prichardsdistillery.com

http://www.alcbevtesting.com

Prichard's Distillery is looking to add to our team in Kelso,TN and our new location in Nashville, TN. Previous brewery or distillery experience is preferred but we can train the right person. Salary based on experience. Send Resume to: seth@prichardsdistillery.com

Please explain...

When empty bottles sit in a warehouse for extended periods of time they get dirty and cloudy. Dust, changes in temperature, and humidity are all causes.

I encourage you to inform us all of who you purchased the bottles from. If there are recurring problems with certain bottle sellers, we could avoid them or, hopefully, they can figure out how to fix it......Seems like it could be a win for everyone...

All bottles will get "bloom" on them when they sit in storage. We buy bottles manufactured in 3 different countries and they all get "bloom on them. It's not the bottle sellers fault.

We have this problem when empty bottles sit in the warehouse for a long time. Rinse the bottles with a food grade bottle sanitizing solution and they will be good. The biggest problem we have with "bloom" on the bottles is the labels don't stick good and the edges will peel up.