dombrowskig

How do people go about sourcing their GNS? Is there an open marketplace or is it all negotiated with manufacturers or distributors?

How much can one expect to pay at the 50 gallon level for GNS? At what QTYs could I expect to see price breaks?

All equipment is sold

Buffalo Kettle sold and heading up to Vermont!

New prices..

Lee Kettle $7.500

Buffalo Kettle $5,000

Mixer $700

Need this stuff gone:

Lee Kettle $9.500

Buffalo Kettle $5,500

Mixer $800

Price Reduction:

Lee Kettle $10.500

Buffalo Kettle $6,500

I'm motivated to get these sold before the snow comes.

400 Gallon Lee Industries Spherical Steam Kettle - $9,500 $7,500

It measures 90” from the bottom of the tank to the top of the mixers. The legs measure an additional 90” and could easily be trimmed down to whatever height you would like. Includes two Baldor food grade motors rated for 230/460v 3ph washdown duty (can provide spec sheet) attached to primary (w/ scrapers) and secondary mixers. (2) 1 ½” steam connections. Previously used in the food industry. Technical drawing can be found below.

More Pics: http://s222.photobucket.com/user/eyebrowski13/library/Distillery/Lee%20Ind

400 Gallon Buffalo Stainless Jacketed Kettle (or Fermenter?) - $5,500 SOLD!!!

It has a 7.5HP 230/460v 3ph food grade Sew-Eurodrive washdown duty motor (can provide spec sheet) with agitator and measures 54”in diameter x 54” high. The jacket is certified to 125 PSI. No mounting legs included but has mounting brackets where they could easily be attached. Bottom of tank is conical and has a 2” outlet with electric valve. 1 ½” steam connection. Previously used in the food industry.

More Pics: http://s222.photobucket.com/user/eyebrowski13/library/Distillery/Buff%20SS

10HP Baldor Mixer - $1,200 $700

230/460v 3ph Baldor washdown duty electric motor (can provide spec sheet), gear box, and mixer for sale. Weld on mounting bracket included. Mixer is stainless steel and 48” long. I will include this spare mixer for free if both of the above kettles are purchased together.

More Pics: http://s222.photobucket.com/user/eyebrowski13/library/Distillery/Baldor%20Mixer

All equipment is currently palletized and loaded on an equipment trailer. I will deliver within 250 miles of Boston for $2.50 /mile. If you would like to purchase the trailer with equipment strapped on I will sell it for $2250 (8k lb, clean title, new tires).

10% discount on any of the above for cash purchases.

What ratio corn / barley would you recommend to not have to use enzyme additives?

Any critique on this recipe?

Does anyone make a wheated bourbon with some rye (say 5%)? I am aiming for the smoothness of a wheat bourbon but would like to add a little rye spice.

Are there any brands out there doing this that I could try?

Chiller has been sold.

Greg, sent you a follow up PM on Sunday. I'm not sure if you got it so please email me your contact info to confirm so we can work out details..

dnorth71@hotmail.com

Hi Don, I just sent you an email. Sorry for the delay, I'm not getting notifications from the forum and forgot to check back.

Is this still available? We are interested and are waiting to hear back from our consultant on the size fitting our needs?

Thanks.

Yes it is still available, just replied to PM.

Mike, Would you be able to send me the collection of photos via email. to david@manifestsales.com ?

Thank you for your consideration.

ManifestSales, I (Greg) am selling the unit. Would you like me to send you pictures?

It sure appears to be a remote air-cooled (the two capped fittings on upper right of the connections pic show it).

The unit model should be a PSW-10 or PSR-10. R=remote condenser, W= water cooled condenser.

3/4 HP pump is non-standard, would only be used for a two pump chiller where the system pump would be a larger 2HP or more.

I do have clients looking for a used chiller, so I'd like more info.

Did you use it or did you pick it up at a sale?

Mike G

770-995-4066

Hi Mike, I will give you a call later this evening.

The pipes that I think you are talking about (capped copper) are in the refrigerant loop.

I purchased it at a sale but my equipment plans no longer require a chiller this size. I never got a chance to run it but purchased it in "good working cond." and I will guarantee it as such to not be "dead on arrival" or money back.

It is a water cooled unit and is charged with R22.

I've included more pictures inside the enclosure. Attached is a picture of the AEC ID tag.

PICTURES HERE

Asking $3000

AEC 10-Ton Chiller - Asking $3000
Power: 480/60

Ventilation: 1/2" vent; 12" x 12" SS box

2-4 Conductor Remote Control Cables

Can deliver locally (Boston area)

PICTURES HERE

*received permission from Bob Owens to post*

Pine State Spirits is the new State Agent through 2024: https://spirits.pinestatetrading.com/

I see Maine posts a "Top 25" list with sales volumes. Is there a list of sales volumes for all spirits?

How does distribution in a control state work (in particular Maine)?

In the 3 tier system (producer - state agent - retailer) where does the distributor come into play? Does the state agent (Pine State Spirits in Maine's case) do all the distribution work?

Do I still work with a private distributor to market to retailers?

When do I pay taxes on what I produce? In the state's price list there is an "agent cost" and a "retail price", are the taxes captured here?

http://www.state.me.us/dafs/bablo/alcohol_bev/index.shtml