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Adam Schulz

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Posts posted by Adam Schulz

  1. Happy New Year, ADI Forum users!

    Seguin Moreau has been developing a new toasting/charring process unique to our company that is getting rave reviews around the country for bourbon and whiskey production.

    We have developed a process whereby we toast the barrel first, getting deeper penetration into the staves and extracting a greater quantity of vanillin and other lactones beneficial to spirits aging.  We then Char the barrel to the distiller's specifications rendering, at a minimum, double the vanillin and lactone extraction of charring alone.  This process is helping distillers get a higher quality, more impactful result for upper echelon bourbon and whiskey products.

    Please reach out to us to learn more about this barrel production protocol and how we may be able to support your operation!

    Much obliged,

    Adam Schulz

    Seguin Moreau

    aschulz@seguinmoreau.com

    https://static1.squarespace.com/static/5ce302f4858d840001a7e524/t/5f871705692993607c0d649c/1602688773439/spirits-product-range.pdf

  2. Hello ADI Members,

     

    Washington State is long on some white wines that may be well suited aromatically and price wise to distillation.  

    Please contact adam@incrediblebulkwinecompany.com for info on varietals, pricing, minimums, and samples.

    Much obliged,

    Adam Schulz

    Incredible Bulk Wine Company

    incrediblebulkwinecompany.com

  3. Hi Gwydion,

    It is always possible to negotiate, depending on volume.

    Please email me what you are looking for, and perhaps we can discuss further.

    adam at incrediblebulkwinecompany dot com

    Much obliged,

    Adam

    • Thumbs up 1
  4. 400+ used wine barrels available with the below pricing breakdowns

    25-50 barrels $85/barrel

    50-100 barrels $80/barrel

    100+ barrels $75/barrel

    adam@incrediblebulkwinecompany.com

  5. Seguin Moreau is producing Bourbon Barrels for the Craft Distillery market. We are producing 2 year air dried, wine quality stave wood barrels for $380/barrel

    We have developed an innovation in cooperage called the U-Stave process.

    By routering U-Shaped grooves inside of the staves, we can increase the internal surface area of a barrel by 50%. We have had a great deal of success with craft distillers that report increased color and extraction as a result of using these barrels.

    There is more information on this process here

    http://seguinmoreaunapa.com/innovation/u-stave/

    Please contact me if you have any questions regarding our barrels or production timing.

    Thank You,

    Adam Schulz

    Seguin Moreau

    509.240.6833

  6. Seguin Moreau has been making barrels for Cognac longer than they have for the wine industry. We are part of the Oeneo group owned by Remy Martin. We make the finest French Oak barrels for spirits in the world.

    We can offer the following sizes and prices of barrels, priced in Euros

    225L: 690.00

    350L 8hoops: 885.00

    400L 8 hoops : 995.00

    Please contact me if you have any interest.

    Thank You,

    Adam Schulz

    Seguin Moreau

    509.240.6833

    aschulz@seguinmoreau.com

  7. Seguin Moreau has 5 65 hL oak casks used since 2007. The casks are in excellent condition, and would be of great use in a brandy, eau de vie, or even a high end whiskey program. Please contact me, if interested at 509.240.6833 or aschulz@seguin moreau.com

    Thank You,

    Adam Schulz

    Seguin Moreau

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