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WTB New York State Whiskey

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We are looking to procure NY State-distilled whisky that complies with the NY State-Labelled regulations for Farm Distilleries. We are most interested in Bourbon, Rye and Malt, but would also entertain offers of other grain spirits. Ideally, these would be fully or nearly-fully aged (ca. 2+ years old) and in casks 10 gallons or larger (ideally 30-53 gal). We are fully license with numerous Transfers in Bond in place, so this would be for immediate sale after samples are approved.

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