Everything you will end up needing, molasses, grain, barrels, equipment, bottles, all comes freight. What might seem like a short cut now may hinder your ability to even operate at some efficiency. Hard to meet the freight elsewhere when the still is running. Oh right, he's gonna be there between 10-2. Sure. Or u have to spend time moving things again cause you can't get them delivered, not to mention a fork lift here and a fork lift there. Here a fork there a fork everywhere a fu#% f%#k. Oh then when you have to ship something. Like pallets of booze to your distributor. Think it through real good Pretty easy to blow through several pallets of any fermentable in a month. Even at 100 g batches. With all the friggin cleaning that needs to be done, I'm pissed when simple things like a delivery, take all day.