Les Trois Clocher Posted November 20, 2013 Posted November 20, 2013 Do any of you use finning agents in your herbal liquors? I assume they would be the same as for regular alcohol because to my knowledge ethanol content shouldn't effect their efficiency at settling out particles... Does anyone use finning agents to held clerify their macerated liquors? If so what seems to be your favoright? Bentonite, gelatins, agar?
Tim C Posted June 15, 2021 Posted June 15, 2021 I use Sparkolloid, which I think is most similar to Bentonite. it helps some particulates to settle out and to be for filterable.
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