Al_The_Chemist Posted February 22, 2018 Share Posted February 22, 2018 I'm using a new still configuration for this rum recipe. Its a 4" column with 2 bubble plates. 3000 watt heater. This was a low wines run. I stop collecting hearts when the distillate was around 74% (and when I start noticing a tangy, almost sour note). I stop collecting tails around 10%. I collected 2 gallons of hearts and 3 gallons of tails. This seems way off on the ratios. Any ideas? Should I add another plate to improve separation, or increase the height of my column? Link to comment Share on other sites More sharing options...
PeteB Posted February 22, 2018 Share Posted February 22, 2018 *? Link to comment Share on other sites More sharing options...
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