Still_Holler Posted July 1, 2018 Share Posted July 1, 2018 From the TTB proofing website is seems you lab distill your obscured spirit, find the true proof and then continue with gauging using TTB density tables as for any other spirit. I just lab distilled some sugar added liquor and to my way of thinking (I'm no chemist) it seems that the weight of a gallon of 114 proof liquor would be less than a gallon of 114 proof liquor+ sugar. i.e. the density should be obscured by the sugar as well as the proof? I'm sure I'm missing something but would sure appreciate if someone has an explanation of the logic behind it. Link to comment Share on other sites More sharing options...
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!Register a new account
Already have an account? Sign in here.Sign In Now