Dominat Posted January 14, 2019 Share Posted January 14, 2019 I am baffled by the range of design and combinations of copper heads on stills - balls, teardrops, witches hats, etc, with and without plate columns, not to mention the various angles of lyne arms, etc etc. I am looking to produce tasteful gin from GNS. Does any one have any expertise they could share on the pros and cons, from this perspective, of the different combination of stand alone copper heads, or of the copper head in combination with a column? regards Link to comment Share on other sites More sharing options...
indyspirits Posted January 15, 2019 Share Posted January 15, 2019 making source spirit or purchasing? Link to comment Share on other sites More sharing options...
Julius Posted January 15, 2019 Share Posted January 15, 2019 On 1/14/2019 at 10:05 AM, Dominat said: I am baffled by the range of design and combinations of copper heads on stills - balls, teardrops, witches hats, etc, with and without plate columns, not to mention the various angles of lyne arms, etc etc. I am looking to produce tasteful gin from GNS. Does any one have any expertise they could share on the pros and cons, from this perspective, of the different combination of stand alone copper heads, or of the copper head in combination with a column? regards One way to start, pick out your five favorite spirits (gin in this case since you are making gin) and look at what type of still produced them. Link to comment Share on other sites More sharing options...
adamOVD Posted January 15, 2019 Share Posted January 15, 2019 The debate on still head shape and lyne arms goes back thousands of years. My personal thoughts are that unless you are using your still like a pot still for making whiskeys and whatnot it doesn't matter that much. For a gin i'm sure it makes a difference, but not as much your botanical selection and infusion method. Probably not even as much as your heat source. If you are only making gin from GNS there is no need for a column as your alcohol is already separated to over 95%. However, I've been thinking lately if you could increase your yield at the end of a gin run by using reflux just at the end of the botanical run to hold back the too earthy botanicals in your "tails" cut. Link to comment Share on other sites More sharing options...
Dominat Posted January 17, 2019 Author Share Posted January 17, 2019 @indyspirits - buying in Link to comment Share on other sites More sharing options...
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