Blackheart

That's pretty cool and something we totally missed. Looks like we need to include the ex-navy market in our engagement plan! Our naming came naturally, so to speak. In our area, formerly the center of the Cherokee Indian territory, they named locations based on the distance from a spiritual landmark of the Cherokee nation; Issaquenna Falls. Common town and river names are Six Mile, Three Mile, Ninety Six, Eighteen Mile Creek, etc. Since our distillery is exactly six and twenty miles from the falls as the crow flies, we stuck with Six and Twenty.

I'm a believer in giving praise when it's due: Jennifer Royall at John Sutak was aces to deal with. Clear, concise and timely. And not too spendy either.

Six and Twenty Distillery is submitting it's TTB application TODAY! Amazing! We're in beautiful Powdersville South Carolina, right near two other recent start-ups; Dark Corner in Greenville and Palmetto Moonshine in Anderson. I think we're on the verge of having our own little Whisky strut right here in the Upstate! We'll be at the ADI soiree in Louisville in April and we're looking forward to meeting all you smart folks who have been sharing their hard-earned knowledge with the rest of us. It's our hope that we can do the same with the folks that are entering the market behind us. Cheers to all! David Raad Robert Redmond

Nice upgrades! Thanks for keeping the board straight!

Anyone making or aging a peach brandy? Thanks, BH

Haw! Says the ICC is an arbitrary organization! Quite right!

Anyone have any experience with these closures? http://www.zork.com.au/usa/products.html

Anyone know of glass manufacturers that are using recycled glass? Anyone making bottles of the 'rustic' style that contain recycled glass? Many thanks, BH