ShadyKnollDistillery Posted January 4 Share Posted January 4 We are selling our original mash tun. It was built in 2017. It's been used to make only 43 barrels of rye whiskey. -290 gallon working capacity, insulated, with jacket for oil. Top and bottom manways. 2" drain. CIP ball. -Includes control box for 3 electric heating elements and variable speed agitator, requires 125A 1phase breaker. Located in Dutchess Co, NY. Asking $7500. Serious inquiries: andrew@shadyknolldistillery.com. IMG_6166.HEIC IMG_6167.HEIC IMG_6170.HEIC Mash tun-Shady Knoll Orchard and Distillery.pdf Link to comment Share on other sites More sharing options...
Pour Decisions Posted January 4 Share Posted January 4 Whats the heat up time? Link to comment Share on other sites More sharing options...
ShadyKnollDistillery Posted January 5 Author Share Posted January 5 We were mashing in with ~ 90F water and getting to 173F in 2-2.5 hours BUT we were cooking batches of 230 gallons, not full capacity Link to comment Share on other sites More sharing options...
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