Jump to content

Distilling Job in the Cayman Islands


Recommended Posts

Job Title: Distiller

Location: Cayman Islands, Caribbean

Company Overview: Join our dynamic team at Cayman Spirits Company, a renowned rum distillery located in the picturesque Cayman Islands. We are dedicated to crafting exceptional rum using traditional methods combined with innovative techniques. With a commitment to quality and authenticity, we produce premium spirits that captivate enthusiasts worldwide. As we continue to grow, we are seeking a skilled Distiller to join our team and contribute to our legacy of excellence.

Position Overview: As a Distiller at Cayman Spirits Company, you will play a pivotal role in the production process, overseeing the transformation of raw ingredients into high-quality rum. You will work closely with our team to ensure the consistency, purity, and flavor profile of our spirits, while adhering to strict quality and safety standards.

Responsibilities:

  1. Production Management: Manage all aspects of rum production, including milling, fermentation, distillation, and aging processes.

  2. Recipe Development: Collaborate with the Master Distiller to develop and refine rum recipes, experimenting with different ingredients and techniques to create unique flavors and profiles.

  3. Operational Maintenance: Oversee the maintenance and operation of distillation equipment, ensuring optimal performance and efficiency while adhering to safety protocols.

  4. Quality Control: Monitor each stage of the distillation process to maintain product quality and consistency, conducting regular tasting sessions and sensory evaluations.

  5. Inventory Management: Manage inventory levels of raw materials, including sugar cane, yeast, and barrels, ensuring an uninterrupted supply chain for production.

  6. Compliance and Regulation: Ensure compliance with local and international regulations governing rum production, including record-keeping, reporting, and safety protocols.

  7. Team Collaboration: Work closely with other members of the production team, including cellar masters, bottlers, and quality control specialists, to achieve production goals and maintain a cohesive working environment.

  8. Continuous Improvement: Identify opportunities for process optimization and efficiency gains, implementing best practices to enhance productivity and quality standards.

Qualifications:

  1. Experience: Minimum of 3-5 years of experience in a distillation or brewing environment, with a strong understanding of fermentation and distillation processes.

  2. Education: Bachelor's degree in Food Science, Chemistry, Brewing, or related field preferred. Relevant certifications in distillation or spirits production are a plus.

  3. Technical Skills: Proficiency in operating and maintaining distillation equipment, with a thorough understanding of the chemistry and principles behind the distillation process.

  4. Creativity: A passion for innovation and a keen palate for flavor profiles, with the ability to contribute to recipe development and experimentation.

  5. Attention to Detail: Meticulous attention to detail and a commitment to quality control, with the ability to conduct sensory evaluations and maintain consistency in product standards.

  6. Communication: Strong communication and interpersonal skills, with the ability to work effectively as part of a collaborative team and communicate complex ideas clearly and concisely.

  7. Adaptability: Ability to thrive in a fast-paced, dynamic environment, with the flexibility to adapt to changing priorities and production demands.

  8. Physical Requirements: Capable of lifting and moving heavy equipment and materials, and comfortable working in a production environment that may involve exposure to heat, steam, and other hazards.

Benefits:

  • Competitive salary commensurate with experience
  • Health insurance coverage
  • Retirement savings plan
  • Paid vacation and holidays
  • Opportunities for professional development and advancement
  • Relocation assistance for qualified candidates

Join us at Cayman Spirits Company and become part of a passionate team dedicated to crafting exceptional rum that embodies the spirit of the Caribbean. Apply now to embark on an exciting journey with us!

Email : Nelson@rum.ky or walker@rum.ky

Phone: 345-926-8186

Website: www.rum.ky

Link to comment
Share on other sites

  • Nelson Dilbert changed the title to Distilling Job in the Cayman Islands

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
×
×
  • Create New...