Shindig Posted February 28, 2015 Share Posted February 28, 2015 So how many people are rated F1 with the IFC? What are your allowable quantities ? Once you bottle or barrel are those quantities exempt from the totals? We have hired an architect but they have never done a distillery before. They are saying that they think we have to be H2 and that bottles/barrels are NOT exempt from the volume totals. Any real world info would help a ton! We are in a building with sprinklers- Thanks for any help !! Link to comment Share on other sites More sharing options...
Scrounge Posted February 28, 2015 Share Posted February 28, 2015 My county says I'm F1 and once it's in bottles or barrels its exempt. They said I don't need sprinklers until either 8k or 12k sq/ft . I forget since I'm nowhere near that. And I'm only allowed (again I forget exactly) 30 or 60 g open on the floor. I built new and they only made put a 2500g tank designated fire, and kept full at all times, but I am very rural, nowhere near city limits 2 miles out a dirt road, and the county isn't really messing with me at all once we got past an engineered septic and some well issues in the beginning. Link to comment Share on other sites More sharing options...
3d0g Posted February 28, 2015 Share Posted February 28, 2015 Don't forget if there's a tasting room in your future, it won't be F1. As long as the tasting room is < 50 occupant load you may get away with B, otherwise it's A2 which requires sprinklers. Sprinklers will double your MAQs too (60 gal of open class 1A/B/C). IFC 3401.2 is the bottle / wooden barrel exemption. F1/A2 mixed use with sprinklers is really what to shoot for IMO. Link to comment Share on other sites More sharing options...
Shindig Posted February 28, 2015 Author Share Posted February 28, 2015 3dOg Do you know the section code that addresses volume amounts allowed for F1? Link to comment Share on other sites More sharing options...
3d0g Posted February 28, 2015 Share Posted February 28, 2015 Shindig, 2012 IBC Table 307.1(1) and 2012 IFC Table 5003.1.1(1). Link to comment Share on other sites More sharing options...
Shindig Posted March 1, 2015 Author Share Posted March 1, 2015 Thanks! Link to comment Share on other sites More sharing options...
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