Red Pine Posted April 10, 2018 Share Posted April 10, 2018 Hi All, Wanted to get some input from others that probably more well versed in regs than I on this. I currently operate in a small(ish) rented space located in town, I plan to get into my whiskey and brandy production soon and may run out of space to store barrels while product ages. A solution I'm considering is storing at a different location which I know is allowed. Here is the potential problem, the location I want to store the barrels at is my farm which is located across the state line. Operation/production in ND, farm is in MN. Distance wise it maybe 15 miles, but crossing into another state has got to be problematic if not illegal all together. Anyone have thoughts/insight on this? Thanks Link to comment Share on other sites More sharing options...
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!Register a new account
Already have an account? Sign in here.Sign In Now