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  1. Hello all Here is our current pricing and availability Size Char qty price #/pallet 5 gal 3 288 $145 60 4 18 $145 60 5 4 $145 60 10 gal 2 2 $165 36 3 147 $165 36 15 gal 2 13 $190 30 3 342 $190 30 4 4 $190 30 30 gal 2 2 $240 12 53 gal 3 344 $275 6 FOB 56310 Call or email to order 800-201-7125 richard@thebarrelmill.com
  2. I have about 100 10g Barrel Mill barrels I'll be dumping soon up for sale at $100 each. They held bourbon for about one year. Once used, plenty of life in them. Located in NY. Email me at denningspoint@gmail.com Karl
  3. I am looking to find out some info on barrel racks and what kind of market there is for them. What is the cost most people pay for a barrel rack? is it steel or stainless? Would you pay a little more for stainless steel barrel rack? How many do you buy a year? or have bought? Thanks in advance! Joseph D.
  4. 16 Medium toasted Black Swan oak barrels that were used for 1 batch of peach brandy. 10 gallon barrels. Looking to sell ASAP - $100 per barrel or best offer. Send me your email address so I can send you pictures. The system won't let me upload the current pictures now because the file is "too big." Thanks!
  5. I have 2 Napa Demptos Cooperage once used Red Wine Barrels. They were used to make Honig Vineyards Cab. Was going to use these to finish Whiskey for a client but the project fell through. Asking $300 each. Please email Dave for pictures or questions at dave@watersheddistillery.com Thanks
  6. Hello all We had a last minute cancellation and these barrels are ready to ship right away 12/pallet Call or email for pricing 800-201-7124 richard@thebarrelmill.com
  7. Qty 60 new A/O 30 gallon char #2 for sale call or email for pricing richard@thebarrelmill.com 800-201-7125
  8. Qty 60 5 gal char #3 Qty 4 5 gal char #5 email or call in for pricing, etc Best Richard
  9. Hello all We have a few 10 gallon barrels available Qty 69 Char #3 Qty 2 Char #2 Call in or email for pricing etc Best Regards Richard richard@thebarrelmill.com 800-201-7125
  10. Hello All We had a customer that had to back out of an order for 240 new 5 gallon whiskey barrels, due to not being able to get financing. This is 4 pallets of 60/ea MOQ 1 pallet Call in for pricing 800-201-7125 Richard or Nicky Thanks
  11. Shot in the dark but...Looking to buy several new charred 53 gallon barrels. Anyone know where to buy these or trying to sell some for a profit? Thanks
  12. Our distillery has grown and with our newest still we have some extra capacity. We are currently offering the following new make barrels for sale, with these grain bills: 70% Corn, 23% Rye, 7% Malted Barley 70% Corn, 23% Wheat, 7% Malted Barley *** Custom Grain Bills are available for quantities of 10 or more.*** We are offering the standard grain bills at the following prices and quantities for purchase. Minimum order is 4 barrels. 4-10 barrels = $1200 10+ barrels = $1100 Custom Grain Bills = Price will be determined after discussing grain bill and quantity All Bourbon arrives to you in 53 gallon Char 4 ISC oak barrels. All orders require 50% deposit up front and 50% before shipment. Transfer in Bond paperwork and a valid DSP must be presented before we can ship barrels. If you do not have a DSP but are working on it we do have storage available. Stored barrels require 100% payment in full and will have a minimal storage fee each month. White Whiskey samples are available for the two standard grain bills listed above. All sample bottles are subject to a $10 freight fee (limit 1 per customer). Lead times are currently 8 weeks. Larger orders may require extra time. All pricing is FOB our distillery. Please contact Dave at the following email address with additional questions dave@bourbonmaker.com .
  13. Hello, I am writing from TONELERÍA JUAN PINO http://www.toneleriajuanpino.es/ a family run business based in Montilla (Córdoba, Spain) which specialises in the production of a very large variety of barrels made from genuine American oak wood. Casks are also available in European Oak wood. The raw materials are duly treated in order to make top-quality products which fully comply with the regulations implemented by the European Union. In particular, the wooden components undergo a meticulous process until they reach the right humidity and the appropriate tannic content. Furthermore, the barrels can be toasted according to the needs of their customers, so that they can provide the necessary conditions which are required to produce every sort of wine or spirit. We also supply premium quality ex sherry barrels, mainly ex oloroso and ex PX casks. They are available in different sizes (500 litre butts, 250 litre puncheons and hogsheads). This complex and painstaking elaboration process is based on traditional techniques which result in making barrels suitable to elaborate the very best wines and spirits. Despite JUAN PINO’S foundation dates from the early 90’s, the company’s owners have a previous and extensive experience within the industry. Several generations of the same family have been involved in this activity, passing their know-how on to their descendants. Our company has developed two different lines of products: The classic barrels range from 200 to 500 litres, the largest ones are commonly used in the production of wine whereas those of 250 litres are mainly used to make whisky and other spirits. The second line of products are barrels and other items for decorating purposes such as barrel-shaped clocks, display cabinets and ice buckets, sets of table with chairs etc… If you are interested please contact me on my email: david@tradelink-uk.com Regards, David
  14. Hello, I am writing from TONELERÍA JUAN PINO http://www.toneleriajuanpino.es/ a family run business based in Montilla (Córdoba, Spain) which specialises in the production of a very large variety of barrels made from genuine American oak wood. Casks are also available in European Oak wood. The raw materials are duly treated in order to make top-quality products which fully comply with the regulations implemented by the European Union. In particular, the wooden components undergo a meticulous process until they reach the right humidity and the appropriate tannic content. Furthermore, the barrels can be toasted according to the needs of their customers, so that they can provide the necessary conditions which are required to produce every sort of wine or spirit. We also supply premium quality ex sherry barrels, mainly ex oloroso and ex PX casks. They are available in different sizes (500 litre butts, 250 litre puncheons and hogsheads). This complex and painstaking elaboration process is based on traditional techniques which result in making barrels suitable to elaborate the very best wines and spirits. Despite JUAN PINO’S foundation dates from the early 90’s, the company’s owners have a previous and extensive experience within the industry. Several generations of the same family have been involved in this activity, passing their know-how on to their descendants. Our company has developed two different lines of products: The classic barrels range from 200 to 500 litres, the largest ones are commonly used in the production of wine whereas those of 250 litres are mainly used to make whisky and other spirits. The second line of products are barrels and other items for decorating purposes such as barrel-shaped clocks, display cabinets and ice buckets, sets of table with chairs etc… If you are interested please contact me on my email: david@tradelink-uk.com Regards, David
  15. Up for grabs! Insanely hard to find BRAND new custom toasted 53 gallon AO 24 month air dried/seasoned barrels. The cooperage utilized a 1 hour "toasting" cycle to bring the barrel as close to a char as possible. The whole interior is burned black as night. 200 barrels available. These will be ready by early December. Would like to sell them all to one customer. Minimum order 24. $417 a barrel. Skyler Weekes President, Rocky Mountain Barrel Company sky@rockymountainbarrelcompany.com (Office) 720-484-6685 (Cell) 720-220-5184
  16. Taking orders now for this fall. 600 liter brand new custom toasted Chestnut barrels from Portugal. Delivery estimated late fall '14. Please call to discuss pricing and quantity. -Quercus Pyrenaica Chestnut from the northwest Iberian Peninsula -Casks will be custom built in the fall of '14. All barrels are toasted (M+ unless specified otherwise) Call with any questions... Skyler Weekes President, Rocky Mountain Barrel Company sky@rockymountainbarrelcompany.com 720-484-6685 720-220-5184
  17. ANTIQUE/VINTAGE BRASS WHISKEY BARREL STENCIL FOR SALE. IT IS 18 1/2" IN DIAMETER. I DON'T KNOW THE AGE OR ANYTHING ABOUT IT ACTUALLY. JUST KNOW I HAVE HAD IT FOR MANY (30?) YEARS. IT IS IN VERY GOOD CONDITION, NOT BENT. COULD USE A CLEANING. PLEASE CONTACT ME WITH OFFER, IF INTERESTED. COULD NOT UPLOAD PHOTOS, BUT WILL EMAIL UPON REQUEST. BELOW IS THE LETTERING, IT READS: CONTINENTAL DISTILLING CORP. NO. 1 PHILADELPHIA, PA. C D 160 P BOURBON WHISKEY SER. NO. C (the c is a brass insert) FILLED O.P.G. O.P. O.T. susanvb1@cox.net 757-581-1171
  18. Location in Cape may county NJ 45 min away from atlantic city ,NJ Contact ED at info@cmydistillery.com or call 7327404122
  19. I work at a distillery in California, we currently store our barrels on their heads on custom made pallets. All fine and dandy, they are 5'x5' pallets and they work just fine. The two problems I have with them: 1) They take a lot of time to construct where I could be doing more important things around the distillery. 2) Being larger than standard size, they take up more space and pose challenges to moving logistics and destroy our storage efficiency. Having seen other distilleries and rickhouses where they also store their barrels on their heads, I noticed that not only do they use pallets that are standard size, but they were bought in bulk. Taking care of both of my issues. The question I have is if anyone is familiar with a pallet supplier for these purposes? Is there a well-known/industry standard company that I am unaware of? Any help would be great and I thank you in advance! EDIT: Sorry for the duplicate, moderators feel free to delete this thread.
  20. Greetings Having forecasted a shortage in wood, and an increase in demand, we took the initiative to prepare We are currently taking on a limited number of new customers, as our capacity has recently increased Investments in new machinery, wood sourcing, and new leadership in the cooperage have all contributed to this Currently we have 2 pallets (36/pallet) 10 gal char #3, and 3 pallets (60/pallet) 5 gallon char #3 in stock The barrels are all 2 year air dried American white oak email or call for pricing these barrels will not be around very long richard@thebarrelmill.com, 800-201-7125 Also we have 24 refurbished 2 barrel (53-60 gal size) metal racks (black) ready ot ship out Cheers Richard Hobbs The Barrel Mill www.whiskeybarrel.com
  21. Anyone experience with aging their spirit in previously used bourbon barrels? If so, I am curious about the number of uses that can be expected. I know the extraction of flavors will decrease with each fill and empty, but is there any kind of rule-of-thumb here? Any help will be greatly appreciated. The cost of barrel experiments in Hawaii is quite a bit higher on the mainland due to our outrageous shipping costs. I would like to simply avoid any obvious mistakes.
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