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Found 4 results

  1. Hello from Portland, OR! We are NaCa Fermentation, a company working to make fermentation better. We use encapsulation to make any yeast strain work better. Fermentation can be tricky, we can help you make it more efficient. We are happy to be part of the forum and look forward to talking fermentation! Our website is: nacaferm.com Cheers!
  2. Can someone please explain to me the advantages or disadvantages of fermenting on the grain in open or closed top fermenters? I did a search and couldn't find any previous posts covering this in the forums. Thanks!
  3. We are selling two of our 500 gallon fermentors. They were purchased new 2 years ago and are in perfect working order. They have agitators, glycol jackets, CIP and sample ports. Please email tours@privateerrum.com for questions. The spec sheets are attached in a comment below. They are from NSI and in Ipswich, Mass. They do not need to be purchased together. Cheers, M
  4. We are selling two of our 500 gallon fermentors. They were purchased new 2 years ago and are in perfect working order. They have agitators, glycol jackets, CIP and sample ports. Please email tours@privateerrum.com for questions. The spec sheets are attached in a comment below. They are from NSI and in Ipswich, Mass. They do not need to be purchased together. Cheers, M
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