John Martens Posted October 17, 2023 Share Posted October 17, 2023 Using a 3 1/2-year Bourbon and wanting to try to infuse Maple syrup for a specialty drink. We are just in the beginning stages, and I'm interested if anyone has a good ratio of Maple syrup to Bourbon for our initial testing? Thanks, John Martens - Iron Street Distillery Link to comment Share on other sites More sharing options...
38° Posted October 26, 2023 Share Posted October 26, 2023 We do a bourbon product that has honey as the sweetener and hover between 3-7 % by volume. Link to comment Share on other sites More sharing options...
FaintingGoatSpirits Posted October 26, 2023 Share Posted October 26, 2023 We do some Maple Syrup Old Fashioned's with .25 oz maple syrup per 2 oz of bourbon Link to comment Share on other sites More sharing options...
Northern Waters Posted October 26, 2023 Share Posted October 26, 2023 We did a few batches using 1 gallon syrup for every 14 PGs whiskey. Link to comment Share on other sites More sharing options...
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