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New classification of Rum


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I don't know about Canada, but in the U.S. rum must now be made entirely in Hawaii. All other makers must label their products "Pirate Flavored Grog". I suspect in Canada it will be "Pirate Flavoured Groug".

I give a lot of credit to Hawaiian rum, they are right up there in quality with Viking themed rum distilleries from Minnesota.

I'd be interested in knowing what the rumors are of this rum category. I'm guessing it's a classification for aged or spiced?

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