Lionel Fauquier Posted June 20, 2018 Share Posted June 20, 2018 I'm thinking about organizing a festival sometime in the ( hopefully not so distant ) future that would feature an on grounds still , that would be used to distill the already fermented batches of whatever liquor attendees would choose to bring to the festival grounds . Is it possible to do such a thing legally speaking ? Also has anyone here done something like this and/or heard of it being done ? Link to comment Share on other sites More sharing options...
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!Register a new account
Already have an account? Sign in here.Sign In Now