Jump to content

Carbon filtering - best suppliers and techniques


CalwiseSpirits

Recommended Posts

What set up are you using for your carbon filtering? I'm trying to improve my carbon filtering protocol for my white rum and vodka. So far I've used two different methods:

1. a carbon fiber filter from TCW - it works, but doesn't remove as much flavor as I'd like. I think it works best for "light cleaning"

2. I mix a powder called Geosorb from Laffort into the spirit and wait a month for it to settle out. Then I filter it through several steps of cartridge filters all the way down to a .2 micron absolute filter to get all the carbon out. It's super time consuming and expensive and ruins my filters. 

Option #1 is easy but doesn't give me the results I want. Option #2 gives me the flavor results I want but isn't practical.

I want to be able to filter 1,000 gallons of spirit at a time. In my research it appears people are building their own carbon filters by filling a triclamp spool with granulated carbon and pumping the spirit through it.

I'm thinking of getting a 4"x48" spool, fitting it with #100 mesh gaskets, and filling it with 12x40 carbon like this. It sounds like with this set up I will still have to filter because there will be some dust that comes off of the granulated carbon but I imagine it won't be as bad as filtering out pure powder (with a cartridge filter? Would it be easier with a plate and frame or something else?)

Is this a good route to go? Would you recommend a different method? Are there any activated carbon suppliers that you recommend?

Thanks in advance for your advice!

Link to comment
Share on other sites

I built a carbon tower about 3 weeks back.  The vertical tower is 1,700mm tall and has a packed carbon section of diameter 100mm x 1,500 long.  Only gripe I have is having to lift the product container +2m above floor.  But this I will overcome.

 

Important is to extensively flush the carbon with water prior to use so as to get the carbon dust out.

Link to comment
Share on other sites

Ultimately via an inlet needle valve for fine metering control.  The slower the better for max contact time.

 

Inlet is at the top and from the bottom of the column you rise back to just below the inlet point.  Here you exit and have an anti-siphon tube.  In this manner you are always flooded.

Link to comment
Share on other sites

On 4/30/2023 at 7:12 PM, CalwiseSpirits said:

What set up are you using for your carbon filtering? I'm trying to improve my carbon filtering protocol for my white rum and vodka. So far I've used two different methods:

1. a carbon fiber filter from TCW - it works, but doesn't remove as much flavor as I'd like. I think it works best for "light cleaning"

2. I mix a powder called Geosorb from Laffort into the spirit and wait a month for it to settle out. Then I filter it through several steps of cartridge filters all the way down to a .2 micron absolute filter to get all the carbon out. It's super time consuming and expensive and ruins my filters. 

Option #1 is easy but doesn't give me the results I want. Option #2 gives me the flavor results I want but isn't practical.

I want to be able to filter 1,000 gallons of spirit at a time. In my research it appears people are building their own carbon filters by filling a triclamp spool with granulated carbon and pumping the spirit through it.

I'm thinking of getting a 4"x48" spool, fitting it with #100 mesh gaskets, and filling it with 12x40 carbon like this. It sounds like with this set up I will still have to filter because there will be some dust that comes off of the granulated carbon but I imagine it won't be as bad as filtering out pure powder (with a cartridge filter? Would it be easier with a plate and frame or something else?)

Is this a good route to go? Would you recommend a different method? Are there any activated carbon suppliers that you recommend?

Thanks in advance for your advice!

I have built a similar system for a smaller home scale, and will be interested in how this works for you at a commercial scale.

Cheers

Chris

Link to comment
Share on other sites

On 5/1/2023 at 3:45 PM, richard1 said:

I built a carbon tower about 3 weeks back.  The vertical tower is 1,700mm tall and has a packed carbon section of diameter 100mm x 1,500 long.  Only gripe I have is having to lift the product container +2m above floor.  But this I will overcome.

 

Important is to extensively flush the carbon with water prior to use so as to get the carbon dust out.

I assume you are feeding spirit into the top and collecting from the bottom. How are feeding the unfiltered spirit into the column? Do you have a reservoir on top or are you pumping from tank into the column? If you are willing to share any photos, I would be very grateful.

Cheers,

Chris

Link to comment
Share on other sites

The way its typically done is the product to be filtered is either lifted or pumped to a higher elevation, then slowly released into the top of the carbon media.

This flow is controlled with a valve to limit the speed of entry.

The final product is collected into a tank at a lower elevation.

Link to comment
Share on other sites

16 hours ago, TwentySevenBrewing said:

I assume you are feeding spirit into the top and collecting from the bottom. How are feeding the unfiltered spirit into the column? Do you have a reservoir on top or are you pumping from tank into the column? If you are willing to share any photos, I would be very grateful.

Cheers,

Chris

For info, this was the build.

carbon filter assy.pdf

Link to comment
Share on other sites

  • 1 month later...
3 hours ago, Pour Decisions said:

@richard1 can you explain what the siphon tube is connected to and what function it serves? 

Possible better description is anti-siphon tube.  It is open to atmosphere above the entry level.

 

With this arrangement, the main carbon tube is always flooded up to the exit level and the anti-siphon tube prevents it from being emptied.

 

To further clarify, the product exit point is from the marked HOSE BARB

Link to comment
Share on other sites

Purpose is;

... To ensure that the carbon does not dry out.

...  To ensure that the column is always flooded.

... To ensure that you have a controlled slow rate of discharge and maximum carbon contact time.  Flow in = flow out.  If you are receiving from a bulk tank, then control the rate of infeed.

 

At end if you want to, you can drain the column with the bottom isolation valve.

Link to comment
Share on other sites

We have been through a number of processes and have  a very Frankenstein setup with PAL filter in line with a carbon filled column, works for us but still takes time.

Has anyone ever come across data on how long carbon is good for when filtering white spirits? 

Link to comment
Share on other sites

On 7/3/2023 at 7:14 PM, Castaway Fiji said:

We have been through a number of processes and have  a very Frankenstein setup with PAL filter in line with a carbon filled column, works for us but still takes time.

Has anyone ever come across data on how long carbon is good for when filtering white spirits? 

You typically can "taste" when it no longer is doing its job, so depending on the dwell time on the carbon you might get more of less uses out of it.

Link to comment
Share on other sites

yes that the only method we use to date but it would be nice to have some data to base it on, we have built up a rough data set based on our runs over the last 2 years but this is also dependent on the type of charcoal you are using, pressure, time on etc etc.

We are currently putting some new columns into play and once we have some useful data I will share it

Link to comment
Share on other sites

  • 1 month later...

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
×
×
  • Create New...