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Showing results for tags 'distiller'.
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Location: Cooperstown, NY JOB DESCRIPTION Terms are negotiable depending on the fit. We are seeking a Head Distiller. Duties will include sourcing grains,making mash, overseeing production and bottling, managing the warehouse,handling orders and record keeping in Stillhouse. You will be supervising a winter staff of 4 and a summer staff of 10+. Having fun, producing award winning spirits, living in a beautiful area and being treated well in this family owned positive distillery environment. Are you the one? JOB REQUIREMENTS Some distillation experience is preferred. You need to have a good palate for spirits. Should be proficient with chemistry concepts and must be able to use the Stillhouse software system. Management experience and good organizational skills are also preferred. Benefits Health Insurance, Retirement Plan, Vehicle Allowance
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We have finished a few of stills. Would share the pictures to everybody. If there is any problem,please don't hesitate to contact with me. Vivian Feng DAEYOO TECH. CO.,LTD.WENZHOU E-mail: vivianfeng@zjdayu.com Mobil: 0086 189 6626 1212 Skype: vivianfch
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Seeking a Brewmaster/Chemist/Distiller to perform functions inclusive of setup, analysis and performance of a proprietary bio-reactor/distillation equipment and product development of a pilot plant operation for crafted beverage manufacture: - sensory enhancement/artisan craft and nutritional/functionality knowledge - practical familiarity with brew/beverage/reactor/distillation/vacuum-distillation - yeast culturing/fermentation - industry instrumentation/processing and lab analysis equipment - electro-mechanical skills - agitator/mixer/process control Experience at sales, marketing and logistics is a plus. Featuring consumer market and revenue growth potentials of a uniquely innovative beverage product with wide demographic potential. A great opportunity for someone with a creative skill set, enthusiastic customer appreciation and entrepreneurial spirit. Preferably someone from the Cornwall ON Canada region or willing to relocate. Only serious inquiries please. David S. silverthorneds@yahoo.ca 613-209-7737
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Cane Land Distilling Co. in Baton Rouge, LA is looking for an assistant distiller. Must have fermentation or distillation experience. Please send resumes to john@canelanddistilling.com
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We're rapidly moving to start operations for Old Trestle Distillery, located at 6,000ft in beautiful Truckee, California. We're seeking a highly motivated and experienced Head Distiller to work with our Board of Directors and marketing team to create historical and new styles of spirits. If interested, please email kevin@oldtrestle.com. Compensation is dependent upon experience. College graduates with a Distilled Spirits or Fermentation Science degree will be considered. Thank you. Head Distiller Job Posting.pdf
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We're rapidly moving to start operations for Old Trestle Distillery, located at 6,000ft in beautiful Truckee, California. We're seeking a highly motivated and experienced Head Distiller to work with our Board of Directors and marketing team to create historical and new styles of spirits. If interested, please email kevin@oldtrestle.com. Compensation is dependent upon experience. College graduates with a Distilled Spirits or Fermentation Science degree will be considered. Thank you.
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This is Thomas McKenzie. If you aren't familiar with me, please google me. Use "Thomas Mckenzie" distiller. Over 15 years experience in the spirits industry. Looking for a full-time head-distiller job producing a full portfolio of spirits. If you are starting up a distillery and need a distiller and help getting your facility up and running, this is my area of expertise. Looking in the south but willing to consider all offers. I have continuous stills that can come with me. Serious inquires only. Resume and portfolio available upon request. I can be reached at 315-414-1810 and tmckenzie25@yahoo.com.
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Golden Moon Distillery is seeking an assistant distiller. Some experience is preferred, especially prior brewing experience. This position is located at our facility in Golden Colorado.
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Distiller What This Entails: Dogfish Head Distillery is seeking an off-centered, craft spirit lovin’ Distiller to join our wonderful Distillery team. Under general supervision of our Lead Distiller, you will bring your love of the craft to the thoughtful production of our amazing portfolio of spirits. You will also support distillery production planning and bring the skills and experiences to support the continued optimization of our distillery operation. The person who lands this gig will not only produce our off-centered world class spirits, but will also handle full operations through to packaging. We’ll be looking to you to champion quality and process improvement initiatives in an effort to increase productivity, efficiency and safety. In addition to the craft, the successful candidate will also care about the business of spirits production and will seek to lend process perspective to budgeting, planning and equipment discussions. In this role you’ll be charged with establishing, documenting and maintaining Standard Operating Procedures which includes maintaining our Recipe Book. In this role you will support the timely execution of our master schedule to achieve all spirit production goals. We’ll also be looking to you to track, inventory and log all phases of the production process to ensure all Compliance and Regulatory reporting comes off without a hitch! You’ll surely need to be a champion of cleanliness and proper sanitation, ensuring that our production facility, storage area and equipment are always pristine and ready to go. You should care deeply about safety, not just meeting standards but striving to raise the bar each and every day. As our Distiller you will embrace spirit education for Dogfish coworkers and guests and will support its delivery, understanding that information breeds enthusiasm and oftentimes translates to sales! You’ll need to be a collaborative, communicative team-player who fosters great working relationships with peers. Teamwork makes the dream work and we dream big at Dogfish. What You Need To Land This Gig: The qualified candidate will have a Bachelor’s degree and a minimum of five years of progressive commercial spirits distillation experience. A Science or Engineering major will be a serious plus! You’ll need to have an understanding of distilling and brewing science and a working knowledge of the equipment and systems that go along with it with an emphasis on practical brewing/distilling techniques aimed at quality, consistency and flavor. Having a stellar track record of formulating and producing world class spirits and beverages also won’t hurt. Solid computer skills must also be in your tool chest as well. The ideal candidate will be passionate about quality, safety and efficiency, and be someone that the team can depend on. A passion for craft beer and spirits, Dogfish, and off-centeredness is pretty important to us This is no desk job so you must be able to lift up to 50 pounds and be on your feet and walking throughout the course of the entire shift. Qualified candidates must also be able to balance/climb, stoop/kneel and crouch/crawl on a consistent basis as well as reach over their shoulders frequently. This is a rotating shift gig, so the ability to work nights and some weekends is an absolute must. Bundle Of Goodies: Dogfish Head Distillery offers competitive compensation including bonus potential, 401K company match, a fabulous health care package to include health/dental, an amazing work culture, & most importantly perhaps FREE beer! Where It’s At: Milton, Delaware & Rehoboth, Delaware How To Apply: If interested, please visit http://www.dogfish.com/careers?p=job%2FosiF3fwc to submit a cover letter with resume and salary requirements. Resumes without cover letters will be hard pressed for consideration, truly. Help keep busy recruiters sane, no phone calls pretty please. Proud to be an EOE.
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Union Horse Distilling Company, an award winning craft distillery in Lenexa, Kansas is currently seeking candidates to join our production team as a Distiller. We’re looking for a smart, energetic, self-starter who can work well with others and have fun while producing world-class spirits. For more information contact april@unionhorse.com Position Summary Responsibilities include the day to day activities associated with the production of spirits from grain to glass. This person will be trained in and expected to follow our production procedures including, but not limited to, milling, mashing, fermenting, distilling, barreling, blending, filtering, bottling, record keeping and cleaning. Job Description and Responsibilities • Learn and perform our production procedures • Day to day activities may include: milling, mashing, fermentation, distilling, barreling, record keeping, cleaning, blending, filtering, proofing, bottling, quality control, among other duties as assigned • Maintain detailed daily records for compliance and quality control purposes • Inventory management of raw materials and supplies • High attention to detail • Take pride in maintaining a safe, clean and orderly distillery at all times • Contribute to the development of new products • Working knowledge of Microsoft Excel • Good communication and interpersonal skills • Strong problem solving and analytical skills • Enjoys engaging with public through tours, tastings, festivals, and events Qualifications • 2+ years a production role in the alcohol beverage industry. Distilled spirits experience a plus. • Degree in a food science, chemistry or brewing & distilling • Fermentation and mashing experience with an understanding of yeast and starch conversion to alcohol. • Strong desire to learn about and have a passion for whiskey • Broad knowledge of craft spirits, cocktails and beer • Ability to creatively add value in addition to basic job duties • Experience with machinery including pumps, boilers and chillers a plus • Basic plumbing and electrical skills/knowledge a plus • Team player that easily gets along with co-workers • Positive, upbeat, can-do attitude • Over 21 years of age. • Weekend and evening shift work • Extended time standing or walking • Able to work in outdoor weather conditions • Able to lift up to 50 pounds • Able to drive a fork-lift
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Hey all, Headframe has an open position for our Production Manager, which is an administrative level position within our companies. Headframe is currently a 28 person operation, with a tasting room, bottling operation, 2 DSP's, and we manufacture continuous distillation systems that were featured in Popular Mechanics. We like to ski and float rivers, take long walks in the sunset and save puppies.....and all that good stuff. Job description is attached. Team Headframe 2016 Job Description Production - Production Manager Published.pdf
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Location: UK - Padstow, Cornwall. Position: Permanent, full-time. Right to work in UK is required. Experienced distiller and production genius required to run all things booze related at SWD HQ near Padstow, in north Cornwall ** United Kingdom ** We are looking for a detail-orientated, highly-motivated and practical individual to operate and manage all aspects of production at our internationally-award winning gin and pastis distillery in north Cornwall. We’re a small, fast-growing and ambitious distillery looking to take the world by storm with our Tarquin’s Gin & Cornish Pastis. Since selling our first bottles back in July 2013, we’ve won gold medals at the San Francisco World Spirits Competition 2014 and 2016 and the International Wine & Spirits Competition 2014 We now have listings with several hundred accounts across the UK – including 5 star hotels and Michelin starred restaurants – and export to a dozen countries. With growth at over 100% year on year, we have huge plans for the next few years, and the future is looking bright. Apply here http://www.southwesterndistillery.com/distillery-operations-manager/
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New craft distillery seeks an experienced distiller to develop, produce and manage all phases of spirits production. Responsibilities: • Manage day-to-day distillery operations, including production and maintenance • TTB reporting and meticulous record keeping • Ability to represent the brand/distillery publicly, local events and tours • Ability to formulate spirit recipes, maintain quality and repeatability • Order and maintain supply inventory • Knowledge of mixology is a plus Requirements: • Previous commercial/craft distilling experience in making high-quality craft spirits • Academic qualification in distilling, chemistry, biology, food science or microbiology is a plus • Innovative and enthusiastic • Well developed sensory in taste and evaluation of spirits • Highly organized and detail oriented • Trustworthy and loyal to brand/distillery • Excellent communication skills • Safety conscious This opportunity is a full-salaried position in New Jersey. Please forward all inquires to apdistilling@gmail.com
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Knox Whiskey Works (KWW) located in Downtown Knoxville, East Tennessee is looking to hire an Assistant Distiller with appropriate experience. KWW makes White Whiskey, bourbon, gin, vodka, and several liqueurs. KWW began operations in 2015, is now distributed throughout East Tennessee, and is open seven days a week. Assistant Distiller position will be a Monday-Friday position with paid overtime and benefits after six months. Salary is negotiable based on experience. DUTIES: Assist in day to day operation of the distillery (i.e. mashing, fermentation, distillation and maintenance of the distillery). Other duties include bottling, inventory, and record keeping. SKILLS: Applicant must be dependable, hardworking and professional. Assistant must be physically able to repeatedly lift 50 lbs and be prepared to be on their feet continuously. Forklift experience is a plus. EDUCATION: Experience in brewing, fermentation, yeast propagation and distillation. Basic computer skills are required. OTHER REQUIREMENTS: Company representation at industry events may be required. A flexible schedule is also essential. The ability to conduct 30 minute tours of the distillery is also required. A script will be given to the assistant. Please call David at (865) 696-4916. e-Mail your resume and contact information to davidewan@me.com
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HEAD DISTILLER Head Distiller: Head Distiller for new craft distillery located on 60-acre coastal farm in historic seaside resort of Cape May, New Jersey. Head Distiller oversees and manages day-to-day production activities and ensures safe, clean, efficient distillery operations, from raw ingredient procurement and milling through to bottling/barreling of finished spirits. Responsible for producing spirits on high-quality Vendome 750 gal stripping, 250 gal finishing, 25’ vodka column, and Custom Metal Craft 1,500 gal mash vessel and 1,500 gal fermenters, largely from ingredients grown on our farm or from other farmland that we control in the State of New Jersey. Requirements Ability to start work immediately Over 21 years of age with valid driver’s license Detail-oriented, highly organized, self-starter with demonstrated ability to exercise accountability and responsibility Proven ability to work with little to no supervision and be able to strictly adhere to directions/procedures Team player who contributes to camaraderie and pleasant working environment Problem solver with positive “can do” attitude Understands importance of SAFETY, CLEANLINESS, production efficiency, management of others, federal/state reporting requirements, inventory accuracy/projections, and packaging/barreling/aging processes Understanding of and ability to implement/oversee standard operating and safety policies/procedures Broad knowledge of craft spirits, cocktails and beer Meaningful experience as Head, Lead, Shift Distiller/ Brewer, or similar experience in the distilling, brewing, and related science fields (preference given to candidates with distillery experience) Fermentation and mashing experience with an understanding of yeast and starch conversion to alcohol Understanding of the importance of accurate record-keeping, including distillation records, quality control, lab records, instrumentation records, TTB and ABC reporting, and inventory control Experience with machinery including pumps, boilers, air compressors and chillers Basic plumbing and electrical skills/knowledge a big plus Willingness to work some long hours, including weekends and evenings, if necessary Ability to climb, kneel, stoop, and lift/move 50 lb frequently, and extended periods of standing/walking Ability to work in outdoor weather conditions Ability to drive a fork-lift and work a pallet jack This position offers the possibility of increased responsibilities in the future as the company grows. Position Type Full-time salaried position with competitive compensation, benefits, and ability to earn performance bonus Applicant will be subject to a criminal background check and must have a clean driver’s license. We are accepting applications until the position is filled. Please submit a cover letter and your resume to: shorefarmer@nautispirits.com
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We finished a new distillery for customer 300gallon steam heating column still Make whisky,brandy,rum Welcome to contact with me Anna E-mail: daeyoo28@dayuwz.com Facebook: linpeipei625@gmail.com
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Good day to all, I would like to inform the ADI community that I am seeking employment as an Assistant Distiller and willing to relocate from Northern California. Being a part of ADI is a community of craft distillers who stay in contact and network, so I thought I'd write this message to notify and get the word out. I want to learn everything I can and gain as much experience because I am a passionate individual in this field. My name is Raphaël Germain-Robin and I have worked as an apprentice assistant distiller at Stillwater Spirits through the American Distilling Institute (ADI) where I had received an internship through Bill Owens the President of ADI. Following that internship, I had my article published in the ADI newsletter. For 3 years I also worked part time as a cellar worker at Alambic, Inc. (Germain-Robin Brandy). I am looking to learn everything I can in all aspects of production from, whiskey, bourbon, rum, gin, brandy's, cognac, liquors, etc. Since 2015, I have been apprenticing with my father, Master Distiller and International Consultant Hubert Germain-Robin, absorbing information and learning from his knowledge of distilled spirits and the aging process, If you or know anybody who is perhaps looking for an Assistant Distiller please pass this message along and I will gladly email you my Resume for more information. I hope this message finds you in good 'Spirits'. Thank you for your time! Sincerely, ~ Raphaël Germain-Robin
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Doc Porter’s Distillery is looking to expand our production team. We are in need of a production assistant to help create one of a kind spirits at the distillery. Doc Porter’s currently makes vodka from 100% NC wheat, but will expand into making whiskeys and gins very soon. This is a great opportunity to get in on the ground floor of a new local Charlotte company. Responsibilities: · Milling · Mashing · Fermenting · Distilling · Bottling · Warehousing · Record Keeping · Cleaning · Representing Doc Porter’s brand in a positive manner Requirements: · Candidate must be 21 years or older · Bachelor’s degree or advanced degree in science is preferred, but not required · Must have significant experience with fermentation (homebrewing, etc.) · No previous experience with distillation is required, but candidate must be passionate and excited to learn about the production of craft spirits. · Must be mechanically inclined with the ability to operate machinery such as pumps, chillers, steam boiler and valves, mill, compressed air system, mash tank, etc. · Must have a flexible work schedule to accommodate production schedule. This includes nights and weekends. · Must have the ability to lift 55lb bags · Position will start as a part time role with hourly compensation (approx. 20 hr/week), but could grow into a full-time position. Contact info@docporters.com to apply
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Triple Divide Spirits is a small, start-up craft distillery in Helena, MT. We have been in operation for just over two years and currently produce vodka, gin, and rum. We are developing new products to add to our line. We have a job opening for a distiller. This is a versatile position requiring a range of skill sets. The Distiller will be involved in developing new products, mashing, fermenting, distilling, bottling, cleaning, record keeping, and a broad range of general labor and equipment maintenance as warranted. As such, the candidate must be versatile, mechanically apt, self-tasked, and open to a fluid daily schedule. This is a 30- to 40-hour permanent position. Qualifications/Experience Candidates should have a strong mechanical and scientific background, a passion for brewing and distilling, and should be seeking a creative work environment. Candidates should also have a refined palate and an appreciation for a range of spirits. Key Responsibilities Milling and mashing Fermenting Distilling Tasting/Quality analysis Proofing Bottling Labeling Record-keeping Inventory management—including grain and ingredients, yeast, botanicals, bottles, closures, labels, chemicals, and product Quality control—judging and maintaining acceptable product quality and standards Cleaning and servicing equipment Cleaning production room Ensuring a sanitary work environment at all times Product formulation and development Representing Triple Divide Spirits in a positive manner Requirements: Bachelor’s or advanced degree in science (preferably) Must have significant experience with fermentation Must be mechanically inclined with the ability to operate machinery such as pumps, mill, compressed air systems, stills, etc. Must have flexible work schedule to accommodate production needs Must be able to lift up to 50 lbs Appreciates a dynamic daily workload Is looking to make a long-term relationship with an employer Enthusiasm and positive attitude Effective communication skills Has no alcohol-related offenses on record At least 21 years of age The successful candidate must demonstrate knowledge of basic chemistry and microbiological phenomena necessary for the quality assurance of beverage alcohol. The ideal candidate will have successfully completed some higher education coursework in Chemistry, Microbiology, Biochemistry, or Food Science as part of a completed Bachelors degree curriculum, or can demonstrate a commensurate understanding based on years of experience in a related working field. Compensation Compensation starts at $12 to $15 per hour, depending on experience. Benefits include paid vacation and sick leave. Professional development will be offered in the form of schools, workshops, and seminars in appropriate subjects. This position offers flexible hours and the ability—to a degree—to set your own schedule, as well as the potential to fill other roles in the company of interest to the candidate. If you are interested or have questions, please send and email to drinks@tripledividespirits.com.
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Looking for distiller to come aboard as we look to build a new distillery in central NJ.
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We are in search of the right person to join our creative and well backed new distillery in eastern PA. convenient to both Phila and NYC. Competitive Salary and full health benefits plus a truly beautiful location with excellent equipment. We are a grain to bottle distillery with a primary portfolio of gins (you must be able to produce a clean, excellent NGS with our malted grain mashbill) and whiskeys in the near future. Distilling is a team effort here with talent and creativity taking the lead.Experience with CARL stills preferred but not absolutely necessary. We have national distribution in place, a very active public relations program and a strong future for all members of our team. This is a rural setting with city sophistication and many years in the industry---not a hobbyist project but dedicated to small batch, highly creative craft product spirits. We are hiring immediately. Please send a resume and cover letter or if you don't want to wait to do that, please call. Please don't post on the forum--just get in touch if you are interested. send to: riannon@brandywinebranchdistillers.com phone: 610.326.8151
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Bendistillery in Bend, Oregon is looking for a Distiller. We are seeking an experienced distiller to head up our Estate Spirits and Special Projects division. We are an established craft distillery offering a competitive salary and a dynamic work environment with lots of growth potential. The right person will be able to create his or her own job with tremendous freedom and flexibilty. Please contact Alan Dietrich at alan@bendistillery.com for more information.
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We are looking to hire a head distiller in Washington D.C. for a brand new distillery that is nearing completion. Here is the link to the job description, but I am happy to speak to you directly about it. District Distilling http://bevforce.com/jobs/head-distilling-and-blending-operations Thank you in advance for your time!
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We are looking to hire a head distiller in Seattle, Washington on a gorgeous, state-of-the-art distillery. Here is the link to the job description, but I am happy to speak to you directly about it. Glass Distilling http://bevforce.com/jobs/head-distiller-0 Thank you in advance for your time!
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Rogue is a small revolution, which expresses itself through handcrafted Ales, Porters, Stouts, lagers, Soda, Cider, and Spirits. The essence of the Rogue brand, even the name, suggests doing things differently, a desire and a willingness to change the status quo. Rogue has been revolutionizing craft distilling since 2003. We’ve been growing and are in need of another distiller to add to our team. The Job: - Participate in distilling, blending, bottling, and packaging. - Work under the Lead Distiller to support the entire production process in the distillery. Talent/Skills/Experience preferred: - Experience in either home distilling or commercial distilling. We will provide on the job training, but some experience and knowledge in distillation is required. - Ability to work a variety of shifts, this is not a Monday-Friday 9-5 job. - Highly motivated, hardworking and eager to learn. - Plays well with others. This position is located at the Rogue distillery located in Newport, OR. We do what we do to become a meaningful industry leader through the products we create and by building an organization that is successful without being big, bureaucratic, or common. And most important, we cut out the B.S. We hire revolutionaries. We hire Rogues. If you think this sounds like you, send us your application, it will be reviewed and given consideration. To apply, visit us at: www.rogue.com/jobs Cheers!
