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FaintingGoatSpirits

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About FaintingGoatSpirits

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  • Website URL
    http://faintinggoatspirits.com/

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  • Location
    Greensboro, NC

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  1. Does anyone know where I can purchase Fruit Juices, like Pear Juice, in Bulk? Thanks!
  2. Do you have to chill filter the whiskey for the filter to work or will it work without chilling it first?
  3. That's interesting, because we use 53 gallon char #4 barrels. But this last batch had 1 barrel from a new producer.
  4. This just happened on our 2nd batch of whiskey. It didn't happen on our first batch, but about 3 months after bottling the 2nd batch, I noticed this cloud form in the bottom of the bottle. Is this what you were experiencing?
  5. $325? Wow. We sell our once used barrels to breweries in our area for $200
  6. hey there, can you please send any other information, like the specs, or the model number so we can see the specifics to andrew@greensborodistilling.com? Thank you
  7. Fainting Goat Spirits is a family owned and operated, grain to glass distillery located in downtown Greensboro, NC. We have been in operation for close to two years and have won numerous international awards for our spirits. We currently produce vodka, gin, American single malt whiskey, rye whiskey, and bourbon. We are hiring a full-time Assistant Distiller to work closely with our head distiller in operations of our day to day production, with a strong opportunity for quick growth within our company. Job responsibilities include: Assisting the head distiller in Milling, Mashing, Fermentation, Distilling, Barreling, Shipping/Receiving, Bottling, TTB Record Keeping, and Cleaning (a lot of cleaning). Requirements: · Must be 21 years + · Previous brewing/distillation experience is preferred but we will train the right person · Must be passionate and excited to learn about the production of craft spirits · Must be mechanically inclined with the ability to operate machinery such as pumps, chillers, steam boiler, hammer mill, etc. · Must have the ability to lift 55 lb. Hours: · Will be required to work flexible hours, including evenings and weekends · Position is full time and would be 40 hours/ week For more information or to submit your resume: andrew@greensborodistilling.com
  8. What kind of price are you looking at for a 350 gallon or so with agitator and CIP?
  9. This just popped up from a local place today:
  10. I agitate the mash right before i pump it to ease the pressure on the pump
  11. That happened to me one time. I was running my steam pressure too high and it over powered my Dephleg
  12. Kelly, When do you think you will have barrels ready to deliver?
  13. Yeah, you can do that. There just has to be a wall between the two, and some finagling with the separate permits I believe. Great Wagon Road out of Charlotte does that, and the bar attached to them, the Broken Spoke, does really well. If you talk to Ollie about it, I am sure he could help you out with that part.
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