perfection
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Topics posted by perfection
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Which molasses do we refer to as the raw material for rum - first (light), second or blackstrap?
By perfection, in Rum
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- 1,161 views
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Are spirit plates always located at the top of a rectifier column or segment or can their position be relegated lower for lesser proof alcohol?
By perfection, in Beginners
- 2 replies
- 992 views
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How do you decide between malting-saccharification and cooking-saccharification to make a grain mash?
By perfection, in General Discussion
- 1 reply
- 1,355 views
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What are those port hole windows along the length of the columns of a continuous still called and what is their purpose?
By perfection, in Beginners
- 2 replies
- 679 views
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Clarification on the accurate and exact use of the term "rectification"
By perfection, in General Discussion
- 2 replies
- 913 views
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for Gin are the terms direct/original distillation and pot distilled gins co-related
By perfection, in General Discussion
- 0 replies
- 795 views