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Showing results for tags 'still'.
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has anybody came across an armagnac still being produced? Anyone have experience using one?
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The owner of my company is looking to buy a "Figgins Reciprocator" still and I was wondering if anyone in here has used one before. Does the unique double pot design into a single column run well? I don't quite get the point of having two pots and am curious about any advantages/disadvantages anyone may be aware of. Attached is a link to some info on it. Thanks! https://www.stilldragon.org/discussion/673/the-figgins-reciprocator
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Hey guys, Any advice on getting < 190 on a 15 plate reflux still? It's been such a pain for me, but I would like any tips on making it a bit easier to achieve. I normally add about 315-330 gallons at around 125-135 proof, heat ups are about 2.5-3 hours, all plates active and bubbling, easy to pull 188, that last few points though are a pain, any advice?
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Trident Still for Sale $18,000 100 gallon Trident Pot still for sale. Used for neutral spirit or whiskey depending upon setup. 2 meter column with structured stainless steel and copper packing. Primary and secondary condensers with automatic cooling. Includes heads and main product collection tank with vacuum pump for vacuum distillation. Pressure gauge and relief valves on pot. Currently uses three 5.5kw electric heating elements but can swap them out for steam coil or direct steam injection using tri-clamp fittings. Located in Westchester County NY.
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Up for consideration is Appalachian Mountain Spirits. If you want a distillery with Virginia, DC, Maryland, Delaware, and Colorado distribution then take over the company. The recipes, brands, operations and equipment are for sale. You can take over the current location or move it to where ever you want. $349k will provide you a debt free, business. We have barrels, whisky inventory, bourbon. single malt. Health issues forces me to call it quits. There are $30k of orders to be filled. You will have four years of hard work already done. The company is now closed and selling off the equipment. I will sell the whole show for $75k. 200 gallon custom pot still. Steam Injection system. Tanks, fittings, whisky, mash tun, or refit into a still. Email me at appmtnspirits@yahoo.com Serious inquires only.
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300gallon(1000L) size seems always popular with customers to start up their distillery. This distillery has 9plates,and each plate can be bypass.So,it ensures you to make diff content of spirit. Contact me if you want to know more details about our still. Best Regards Penny Email: daey010@dayuwz.com Cell: 86-18966261388 Skype: pennyhe211 Facebook: pennyj2011@msn.cn
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Door County, Wisconsin, offers the following items for sale: § One (1) Copper Still § One (1) Boiler § Nineteen (19) Fermenting Tanks; and § Bottles A List and photos can be viewed on the county website at the following link: http://www.co.door.wi.gov/docview.asp?docid=22311&locid=137 A viewing of these items may be arranged by contacting Sam Perlman, DCEDC, 920.743.3113 x204 or sam@doorcountybusiness.com. 2017 Notice of Sale of Commercial Distilling Equipment w-equipment descriptions.pdf2017 Notice of Sale of Commercial Distilling Equipment w-equipment descriptions.pdf Written bids must be submitted to the County Administrator’s Office, County Government Center, 421 Nebraska Street, Sturgeon Bay, WI 54235 or lholtz@co.door.wi.us and received by 12:00 p.m. CST on Friday, February 17, 2017, Bids will be publicly opened at the Government Center, Meadows Room #B338 on February 17, 2017 at 2:00 p.m. CST. All items sell "AS IS - HOW IS - WHERE IS." Door County does not give any type of guarantee or warranty, implied or otherwise. Sale will be to the highest qualified bidder. -
250 gallon packed column reflux still made from a TransStore container. Direct heat. $5500
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140 Liter Pot-Column Kothe Still for Sale Price: $12,500 (Buyer handles shipping) All serious offers considered. Contact info@dutchsspirits.com or 518-398-1022
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Hello Bay area distillers, I am looking for licensed distilleries who are looking for equipment that I may have, in trade for use of the equipment, we can arrange storage and production contracts. I am willing to pay for space but also could do so in trade. I am open to all possibilities. I was in the midst of building a distillery when neighbors complained, voted for a CC&R change and stopped my land use leaving me looking for brand building solutions to have skin in the game before going to secure a multi-million dollar loan. At this point I am not in a position to move forward on the real estate side but have much equipment to utilize. What I am after: Space to run a brewery or mash tun to make malt whiskeys and other products - your mashing equipment or one I could provide. Barrel storage space to put the barrels away for 3 years minimum. (this could potentially be done at another site). Operate a bottling line either with our equipment or yours. Setting up a dedicated production schedule utilizing your staff or staff I could provide and train. Bring industry professionals to the distillery to explain my brand and enhancing your network if you desire. What I could do for you: - Brewing knowledge - I have taken several Siebel Institute Classes for brewing. I've read many textbooks pertaining to commercial brewery operations, yeast, water chemistry, and taken a great deal of time to develop beer recipes to distill into malt whiskey. - Distilling knowledge - Siebel Institute's Distilling course, Moonshine university, Holsteins' Distilling Class, Various ADI expo classes and I learned a great deal from a truly nice gentleman and someone I consider a friend, Hubert Germain-Robin, who transformed my ideas by showing me traditional methods, blending insight, grape varietal characteristics, and introducing me to people in Cognac, France where I was immersed in much of what is required to setup a distillery and manage a blending cellar. Between 2009 and now I have been doing research and slowly building an array of books, networks of professionals, and equipment to make building a brand possible. Anything I have in my head you are welcome to ask and during the contract I will keep whatever we speak of between us. If there is a concern for proprietary work taking place I will strongly respect this. Importing / Exporting - I had another business where I primarily would import items from China, Korea, Canada, Mexico, and European countries, and resell them. This has shown me forex and importing benefits, laws and regulations, as well as exposed me to many international people who are helpful and available to future needs and relationships. What I do I consider to be more structured and straight forward so I am not as concerned about beer recipes and distilling but i do understand many other types of extraction recipes that would benefit confidentiality. What equipment I have: I have several Chalvignac Pruhlo Alambic stills used by some of the most famous distilleries in California and abroad namely in Cognac, France. The sizes are 660 Gallon (2 fully automated sets from RMS Distillery in Napa - No longer in business), 330 Gallon (full automated new in crates), and 125 Gallon Hoga custom made to fit Charantais designs like the Pruhlo stills. Also, 2 transfer tanks to mix the first run or brouillis before pumping them back into the still for a second distillation. These stills allow gentle distillation making a very smooth eau de vie which can have low aggression and works well for clear spirits as well as control temperatures and makes for refined control of esters for making aged spirits. For anyone who has seen the spirits that come out they know why people use them. Germain-Robin and Charbay both use them in Northern California and these are the standard in Cognac/ Charentais region of France. Links : http://www.drinkmemag.com/the-abcs-of-cognac-distillation-a-look-inside-the-swans-neck/ https://www.pinterest.com/pin/72972456433397193/ http://www.markgibsonphoto.com/static/10095.html 5 vessel cip system, 250 gallon tanks with automated Siemens control panel for cleaning cycles of the distillery and brewhouse. I ended up postponing the brewery due to the relocation issues. Jabso pump for cleaning and pumping 2" Yamada Carlson built double diaphragm pump for high proof 2" progressive cavity pump for fruit wines and crushing as well as high proof. Very universal and powerful pump that is gentle. Istill 250 for playing around with vodka and gin. Voran Fruit crusher for fruit eau di vies small 3 vessel 3 BBL brewhouse from stout tanks for small batch whiskey tests batches and making extractions All kinds of wine making tools and transfer gizmos. Anton Paar handheld alcohol meter Goodyear distillery/brewery hoses 1.5" and 2" Husky barrel topping gas pump style handle. Bottlematic 2 labeler Xpressfil Bottle machine 4 spout with gas blanketing Several other odds and ends. I will try and check this site regularly but if you would like to get ahold of me much faster you can either call me or email me. I'm in San Francisco. Thanks, Jeff Bord 707.972.4484 mendodistilling@gmail.com -
We have the following equipment for sale (the rest is sold): Apollo Econo Mill with 2hp (230-460v) explosion proof motor 18" extension legs Flex auger boot $2,200 250L Artisan Still Design electric bain-marie pot still with 3 electric input ports Copper gin basket 8" diameter 2" tri clamp drain 2" tri clamp side input (for temp probe to get digital readout of pot temp, useful for mashing in still) Pressure relief valve Analogue temperature read Controller 10" Manway Agitator 2hp 220v/3 phase/ 154 rpm shotgun condenser 8"x24" $7,000 Link to pictures: https://www.dropbox.com/sh/7a8tjx57opuuohk/AADBGD1p7hBmN0oL1iBxdVc4a?dl=0
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SOLD We are currently in the process of switching our distillation equipment to focus more on our farm and micro-malting facility instead of contract distilling. This equipment would be an incredible package for contract distilling, a distillery looking to expand, or a winery/distillery. Individual equipment prices are listed below. The entire package is listed at. We will consider any and all offers. Please feel free to PM, reply, or email adam.stumpf (at) stumpysspirits.com with any questions or for pics. - Continuous Column Still - 40 plate continuous column still that includes boiler with steam heat exchanger, wash pre-heater, 2 columns, condenser, and piping. The still is broken up into 2 15' columns that are 12" in diameter to save on ceiling height. Still has ability to fractionate. Still is currently being used to strip low wines. Stripping 8% wash at 25+ gallons per hour of distillate at ~110 proof. Still was previously used to run apple brand and produced 15 gallons per hour of 160 proof hearts. Pressure relief valve, pressure gauge, and thermos included. - 650 Gallon Pot Still w/ 5 Plate Column - Heated via steam coil. Pneumatic agitator. 4" bottom drain and 2" side drain. Copper dephlegmator at top of column. All stainless construction. Column has structured copper mesh. Also have copper sheet to place behind steam coils for spirit runs. Will include ~75 lb of copper sheet with the still. Comes with 3 condensers. Currently running small 316 stainless condenser that does just fine. Also have 2 larger 304 condensers. Capable of hitting vodka proof in 3 runs.Still outfitted with pressure relief valve, pressure gauge, and thermos. - 1,000 Gallon Mash Tun - 1,000 Gallon Pfaudler tank with 2hp 220 3 phase agitator. 6" drain reduced to 4" reduced to 1.5". Steam jacket. Cooling jacket. Hinged lid. Ladder. CIP ball. As bottom supports for false bottom (false bottom not included). On mild steel stand. - 950 Gallon Variable Capacity Fermenter - Spokane Industries tank. Variable capacity lid w/ good gasket. Air lock, 2" bottom drain, 2" fill port, thermowell w/ thermometer, aeration port, sample port, sloped bottom, dimpled cooling jacket. Stainless construction and sits on mild steel stand. - 800 Gallon Fermenter - Stainless construction with stainless legs. Hinged lid, CIP ball, dished bottom, 1.5" drain, side mounted prop agitator (no motor included), single wall. - Mash Cooling System - Kiesel SP 12 Eccentric Screw Pump, 16' 4" high temp hose, 2 8' sections 4" high temp hose, 2 5' 4" shell in tube heat exchangers - 1,500 Gallon Pasco Poly Tanks - I have 2 of these. Have top and bottom stainless manways as well as 3" and 1.5" tri clamp ports. - GAI 500 Rotary Filler - SOLD - OMB ET 1500 Pressure Sensitive Labeler - SOLD
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Affordable Distillery Equipment 800 gallon Ultra Pro Still youtube assembly video taken at Elevated Mountain Distilling Company in Maggie Valley NC: Elevated Mountain Distilling Company purchased their pumps, low pressure steam boiler, 800 Gallon Mash Cooker and Fermenters from ADE. In an environment were the demand for distillery equipment is huge, most equipment manufacturers are charging what the market will bear. We are charging what people can afford. Our prices are as much as 60% lower than many of our competitors and our quality is excellent. Check us out at http://distillery-equipment.com http://moonshine-still.co We have jacketed Baine Marie oil and steam stills from 5 gallon to 2,500 gallon capacity. We have equipment in over 170 successful distilleries in the US and Canada. Call or email Paul at: 417-778-6100 paul@distillery-equipment.com
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We're looking to upgrade our equipment and are interested in a new/used still. We're in the market for an adjustable pot/column whiskey still in the range of 400-600gal steam jacketed. Ideal setup would contain 4 plates/dephleg/ and condenser accompanying vodka column would be a plus. If you have any equipment meeting these specs...or know of anyone who does...shoot me a PM or email. Thanks Jon Good jon@gddistilling.com
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Hi, we have a pot still and are distilling on the grain and we've noticed a silver metallic build-up that will occur after just one run of our 250 gal still. Does anyone have any experience with this? Otherwise the quality of the spirit seems good, but because our still is 1/2 the size of our fermenters it would be ideal if we could prevent this so we don't have to break down and clean between every stripping run. Other spirits (apple brandy and gin) have been run through with no similar problems. I've attached a picture of the lyne arm after a single run. We suspect there may have been some carry over, but we know there was none in the second run and we had the same problem, despite a thorough cleaning of the still. Thanks, Eli
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New 220 Gallon Double Diamond Still in the crate ready to ship this still can be heated one of three ways steam, forced hot water or vegetable oil , direct fire 3/4 coil for heat source come's with fire great for more info call 603-842-0098 or email tallshipdistillery@gmail.com It takes about a year to get one built this still must go need the room this still has never been used never been taken out of the crate will give write up on how to heat with forced hot water or veg oil that in it's self is worth thousands I heat a 250 gallon still I built myself with forced hot water that I design the still and heat source you can have as little as $25,000 invested between the still and heat source $11,500 BRO Crates weight 1500lb shipping not included
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Hi, We have a 4 plate 330 gallon new Still for sale. This is new and we have another we are using for our needs. Column is Copper with 4 bubble cap plates. All 4 plates have bypass valves plus built in CIP This is oil jacket, electric heat SS jacket. Has magnetic temp control computer, i.e. you set the desired temperatures and it'll automatically adjust water flow to maintain perfect and consistent temp for consistent proof of spirits. $44K is below what we paid, Freight shipping included in U.S. Dimensions: 12'7" height, 5'26" width, 11'8" length. Having trouble uploading Pictures. Email me for pics: jecakes@yahoo.com
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Double Diamond 220 gallon all copper still for sale. Same exact still here: http://www.coppermoonshinestills.com/id51.html Link to a video of our still in operation. https://www.facebook.com/knoxwhiskeyworks/videos/1054489924595985/ Only used about 2 months, maybe 40 washes before we upgraded to our 300 gallon still. Internal coil is 3/4"-60 foot length and gave us a heat up time of about an hour. Easy to take neck off and clean out. The waiting list on this still is about one year. Asking $12,000 Located in Knoxville, TN.
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New 220 Gallon Double Diamond Still can heat the mash one of three ways steam, forced hot water or direct fire in the crates ready to ship $11,800 Email or call for more info 603-842-0098 tallshipdistillery@gmail.com
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We are upgrading our system and selling our 615 gallon combination pot/column still. We used this to make everything from vodka to whiskey. It is all currently dissembled and being cleaned. This still was used for 1.5 years. All of the parts are marked with a corresponding diagram of the still. We are currently asking $60,000 for the complete still. Please PM me if you are interested. Cheers, Winston
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Completely unused, turn-key100 Gallon HBS Still for sale. 100 Gallon stainless steel kettle 4 electric heating elements with HS22000 controls 4 bubble plate copper column with 2 bubble plate add on Copper dephlegmator Copper Condenser Copper Parrot Beak Explosion proof Agitator Thermometer for kettle and dephlegmator CIP system $13,000 OBO Pics below Please contact Alex at alex@hightidedistillerync.com with further questions or for more info. Thanks, Seth & Alex
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Has anyone else had difficulty getting equipment delivered on time? Or even in the realm of on time? What about quality issues? Equipment delivered that was essentially not manufactured correctly and working properly or parts missing? Customer service that disappears right after the sales part of it? I feel like there's got to be others out there who have dealt with this from supposedly reputable manufacturers. It's beginning to feel like an epidemic of everything that I purchase. I do my research and talk with references, etc. It literally doesn't seem to help.
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Located in San Francisco, CA Total height of assembled kettle and column is approximately 13 feet tall. Copper and Stainless Steel construction. Designed with multiple configuration options. Boiling Kettle: - 375 gallon capacity - 304 stainless construction, steam / water jacket rated to 75 psi. 4 additional ports for heating element if desired. - Polished interior, sanitary fittings, probe and view ports. spray ball for cleaning. - Bottom of kettle has a 2 inch sanitary fitting for easy drainage and cleaning. Column: - 8 inch diameter with 8 bubble plates - The four interior plates are removable and can be added or removed. - 304 stainless construction with copper caps, tubes and downcomers with 12 inch flanges. - Splits into four sections - Column cap has ports for a Dephlegmator if desired. Condenser included. Equipment was originally registered with federally licensed distillery in New Hampshire but is currently San Francisco, California. Asking $36,000 Phone: (603)969-1404
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We're close to pulling the trigger on our first equipment. We will be using GNS and run it through a 300L still and into a six inch bubble plate column. For 300L, we know that a 4 inch column would be way too small. We hope that 6 inch bubble plate would suffice but would love your expert opinion. Thanks friends!
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Looking to buy used equipment for a small start up. (not from China) 55 to 100 Gallon copper pot still to make Vodka. 55 Gallon still to make Gin. 3 fully jacketed ferment/mash tanks. 1 Two roller grain mill.
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